How do I start selling my food product in the US?

Question

I grow mushrooms in Haiti and sell locally. How do I get them sold in the US?

Do I need a sales agent, and how do I get one?

I'd really appreciate any tips, resources, or information (doesn't have to be specific to Haiti or mushrooms).

Answer 1

I assume that you are talking about Djon, Djon , is that correct,?

I would then try to find a distributor of Caribbean foods in cities like :
Miami, New York and Boston.

In Haiti , I would contact USAID . They sometimes support programs to help small farmers to export their products .
I know that they are ONGS , in Haiti that help farmers to sell their coffee.
Bon Chance
Where can I contact you if I come up with something in a few weeks time.
I have a shipping company in Haiti
[e-mail]