what is your favorite cut? I like Prime Rib
2007-03-07 11:34:56 · 20 answers · asked by -------- 7 in Entertainment & Music ➔ Polls & Surveys
If it's a roast I prefer Prime rib or Sirloin tip. Sirloin tip makes better gravy than prime rib for mashed potatoes and Yorkshire pudding. We usually have baked potatoes with Prime rib. Horseradish is a must for either.
If it's a steak I'm after, I prefer Rib eye or Striploin, T-bone (porterhouse) is good when sharing a steak with the misses. I wonder if everyone knows that a T-bone is actually striploin and tenderloin with a bone between the two.
2007-03-07 11:52:25 · answer #1 · answered by OOGLY 4 · 0⤊ 0⤋
Prime rib is so good but I like ribs too
2007-03-07 19:36:46 · answer #2 · answered by Pantherempress 7 · 0⤊ 0⤋
I like Porterhouse. Because then you get the benefit of NY strip on one side, and a whole chunk of tenderloin (filet mignon) on the other side. Plus the bone in the middle, which a lot of people will agree gives the steak an extra "something".
2007-03-07 19:43:12 · answer #3 · answered by n.t. 4 · 2⤊ 0⤋
I agree with you completely. Prime Rib gives that flavor/texture...
2007-03-07 19:37:23 · answer #4 · answered by ™connie (: 2 · 0⤊ 0⤋
Filet Mignon.
2007-03-07 19:46:38 · answer #5 · answered by Judas Rabbi 7 · 0⤊ 0⤋
Filet Mignon.
2007-03-07 20:16:35 · answer #6 · answered by Anonymous · 1⤊ 0⤋
Yep. Prime rib, then ribeye or filet mignon.
2007-03-07 21:04:09 · answer #7 · answered by 4kids2pay4 7 · 1⤊ 0⤋
Porterhouse
2007-03-07 19:38:06 · answer #8 · answered by Mel 4 · 0⤊ 0⤋
Fillet Mignon
Of course nothing goes better with Hamburger Helper than a mound of the fattiest most un-lean meat you can buy.
2007-03-07 19:38:09 · answer #9 · answered by Anonymous · 1⤊ 0⤋
New York Strip
2007-03-07 19:38:12 · answer #10 · answered by ESTamez 5 · 0⤊ 0⤋