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PLEASE GIVE INSTRUCTIONS, STEPS AND MATERIALS AND FOOD THAT I NEED.

2007-03-04 06:09:40 · 3 answers · asked by this person 1 in Science & Mathematics Zoology

3 answers

http://teriskitchen.com/desserts/icecream4.html

2007-03-04 06:13:08 · answer #1 · answered by Splishy 7 · 0 0

Do you really feel that zoology is the best place for this?

Anyhow, here's the recipe:

Ingredients:

1/2 pint light cream
1/2 pint heavy cream
2 ounces brown sugar
1 Tablespoon butter
1/4 cup pecans (chopped)
1/2 teaspoon vanilla extract

Instructions:

1. Place the light cream, sugar and butter into a saucepan and mix together over a low heat.

2. Stir until the mixture starts to bubble around the edges.

3. Remove the saucepan from the heat and allow to cool.

4. When the mixture is cold transfer it to an ice cream maker and stir in the heavy cream and vanilla extract.

5. Freeze according to the manufacturer's instructions but remember to add the pecan nuts as the ice cream starts to harden.

Good luck!

2007-03-04 08:16:26 · answer #2 · answered by edgbeatles 2 · 0 0

wrong category

2007-03-05 05:49:20 · answer #3 · answered by Emilee 5 · 0 0

fedest.com, questions and answers