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I am trying a organic diet and want to grow my own vegetables without using pesticides. What is the best way I can grow lettuce & spinach without using harsh chemicals?

Also I have alot of clay in my yard, what type of dirt should I use?
Do I have to use a fertilizer? And if so what kind would you reccommend? (Not my own!LOL)

If you know of any great websites that tell you about growinbg your own vegetables (especially organic) I would greatly appreciate it.

Thanks!

2007-02-26 06:57:25 · 7 answers · asked by tropikanagirl 3 in Home & Garden Garden & Landscape

7 answers

Great questions! You are going to love growing your own vegetables! Let's start with preparing your beds. So you have clay! Clay has gotten a bad rap and causes a lot of people to not even attempt gardening. Soil is a mixture of three types: sand, silt and clay. These types are just descriptions of tiny rocks. Sand is the biggest of the tiny rocks, silt is much finer and clay is actually the smallest and flattest. Sandy mixtures drain rapidly taking fertilizers away with the water. Clay actually has an electrostatic charge that can really be a problem if it is churned up with a rototiller for instance or walked upon when it is wet. Management of any soil is first knowing what you've got to work with and you can send in a sample (s) of your soil for a free analysis or small fee to your local extension service. People have learned so many tedious but erroneous ways to improve their soils, especially clayey ones. What does one make by mixing lime, gypsum, crushed rock, clay and water together? Concrete. No wonder people become disallusioned with gardening.

To make soil better just remember the ONLY WAY to make any soil type better for plants is to add DECOMPOSED ORGANIC MATTER. I just put it on top and let the micro and macroorganisms of the soil come alive and eat it and take it down into the soil and poop it out. Plants thrive when you feed (with decomposed organic matter!) your soil or rather the micro and macro organisms. Plants need a soil that is 'alive' to thrive and uptake more readily Nitrogen(N), Phosphorus(P) and Potasium(K) plus micronutrients (Boron, Magnesium...blah blah blah).

pH of your soil (acidic to alkaline) is also an important factor, critical for some plants for survival. Home tests aren't reliable. You are pretty safe as long as you don't add anything to change pH without knowing for sure what your soil's pH is! For example, I see people putting lime on their lawns every year like a ritual. Along with moss killer (usually with ferrous sulfate that lowers pH while lime raises pH) Your garden soil should be close to neutral (7). Don't mess with it unless you get it tested.

As for fertilizer, remember the following; Fertilizer is not 'food', more is not better, and if you want vegetables (flowers first of course) make sure your fertilizer is higher in P and K than N by percentage...at least equal in percentage. If N is higher than P and K you are going to promote VEGETATIVE growth. Don't become confused here. Vegetative growth means lots of stems and leaves. You want REPRODUCTIVE growth, flowers, seeds, fruit...vegetables!

Next, drainage. I wish I could draw but here goes. Envision beds in your garden that are 2 1/2 feet to 3 feet wide at the top, at least a foot higher than your 'paths' so the sides slope towards your paths. The length is whatever you want. The paths are wide enough for a wheel barrow, a lawnmower (yes, you can have lawn for your paths!)or a rototiller. I've even had beds that were 4'X4' square. It will look like a graveyard sort of. You walk on the paths not on your beds just like you don't walk on your bed in your bedroom, right? I plant my vegetable seeds all over the top of these graves after I lightly tamp the soil firm and smooth. Then, using a rock rake, I flip soil lightly and thinly on top of my seeds. The salad stuff I put in a hot pepper shaker (like Round Table Pizza?) and mix it all up. Seeds like radish (globe and icicle), carrots, beets, spinach (early and late), all the lettuce types I can find and sprinkle them all mixed up on the 'salad bar' bed. I cover beds containing root vegetables and those of the cabbage family with 'row cloth'. It's a light, white, tightly woven cloth that I keep loose over the new seedlings so they will have room to grow but carefully bury the edges with soil and a few stones. This keeps out a few pests that lay their eggs and ruin root crops, cabbage crops...after the pest's season for laying eggs is safely past (you can look it up or call your extension service in your area for info). Oh, Water goes right through it so no problem.

I was trying to address drainage. By raising your beds you create great drainage. You don't have to use wood or stones to shore up the edges. Every winter you plant a 'cover' crop like annual rye grass, clover...lots of choices, dig it under when you turn the soil in the beds (fluffing it up) and it adds great organic matter while it kept weeds from setting in over winter! Looks great too. Wood and stone would just give housing for slugs and you wouldn't get to turn the soil over easily. Paths stay the same each year if they aren't lawn, you can gravel them with 3/8 minus or sawdust or chips or whatever so you don't get mired in mud. They get compacted and I love gravel. Finer gravel or crushed granite looks more refined and easier on bare feet.

You never use pesticides unless you've got a problem that is LISTED on the label. Also, you HAVE to read the label from top to bottom FIVE TIMES and keep it with the bottle. I rarely use pesticides, don't need to. I know how not to make mistakes and if I do I know simple ways of manual pesticide. Scissors! I go out and start chopping all slugs, big and small. I love to find cutworms! They are even worse than slugs. I also know that most insects HELP you with the bad pests. Non selective pesticides/herbicides I NEVER use...especially because of bees.
Another story. I hope this helps. I'm a Master Gardener, Pesticide Operator, Landscape Architect and have been a gardener since a child. My fingernails I have given up on.

The more you understand the easier it is to get out there and enjoy being part of the natural world. In this way you are Organic! I just won't get on my soap box about the misconceptions of words like 'Natural', 'Synthetic', 'Chemicals are bad', 'Drugs are bad', 'Organic'...sigh, just become Garden Savvy and learn how to become a good cook using frest stuffr and spices, stay away from canned, boxed and frozen foods as much as you can. That is all you need to do to eat well. Another soap box of mine I dearly love to talk about.

Oh! My favorite mulch is 'Gro-Co' but not for the garden, I use a cover crop during the winter for my vegetable garden. I swear by 'Gro-Co' on all planting beds, it is the ONLY product that is tested and you know what you are using. I've installed topsoils and other 'organic' mulches only to find they were ladden with weed seeds or worse pesticide residues. A few times I found to my horror everything I had planted died because of this. Don't have to worry about that with 'Gro-Co'... I added this because I had to snicker at your comment 'not my own'...It is called something else whereever you are but look it up...I NEVER USE BARK. IF A CLIENT WANTS BARK I TELL THEM TO FIND SOMEONE ELSE.

Whatever you use it just needs to be DECOMPOSED. Never, never use plastic either. Drives me nuts. Undecomposed material used as mulch( anything that blocks out light stops weed growth, plant growth and is termed a 'mulch') causes the decomposer organisms to come alive, multiply to do the work of decomposing something that used to be alive, is now dead but not decomposed. Fact of life. Until the bark or whatever needs decomposing there isn't enough food (decomposed stuff) for the rest of the soil organisms and they go to sleep (become dormant). Meanwhile the decomposers need lots of NITROGEN for energy and the plants suffer greatly. Use of Bark is literally causing deserts in our urban areas. Nothing for the birds to eat...either. If I were king I'd order bark to be ILLEGAL to use on gardens. OK ...I could write books and make money....? Grin. Happiness is Gardening...

2007-02-26 08:39:32 · answer #1 · answered by Anonymous · 2 0

Wow, Stormy gave you an incredibly comprehensive answer! I learned a few things that i didn't know about gardening. I've been growing my own veggies, flowers and herbs organically for 20 years. I use things like garlic steeped water and companion planting, like she/he was talking about. There are also certain types of herbs and flowers that you can plant in between your veggies that ward off certain pests.

They really don't like things like marigolds and citronella. There are probably lots of others, i just don't remember right now. Those are the two that i use. Or sometimes, i think that certain pests are more attracted to the companion plant and leave the veggies alone for the most part.

Heed Stormy's advice about the soil. W/out good soil, you're hooped. You can get plastic worm (red wrigglers) composters in most cities/towns if you're in an urban area. Just throw all of your veggie and fruit scraps in there. Egg shells too after you clean out the slimy stuff left in there by soaking them in water. The worms love to nest in there. Never put any meat products - bad meat, bones or fat - it could attract rats/mice. Not sure about things like old cheese, but i have never put that in. Just veggie and fruit scraps. Intersperse the layers with grass clippings - try to keep out weeds -, leaves, even newspaper and lightweight cardboard. It will help everything break down. if you develop a fruit fly problem in the summer, i know there are things you can do, but i don't know what they are. You'd have to do some research. After about a year, the bottom should be ready to use in your garden. Most composters have a little sliding door at the bottom. You just scoop it out and dig it into the soil. Have fun! Gardening is sooo satisfying!

2007-02-26 21:20:56 · answer #2 · answered by jama_bc 2 · 1 0

You say your going organic, and people tell you to use pesticides! DON'T! Plant Mums, and chrysanthemums around the plants. They repel bugs, and look pretty. In a large garden, plant a plant every few feet in with your veggies, for containers use them around the edges. I grow all kinds of veggies, and this works wonders! Very rarely have any kind of bugs, and if I do get some I add a few drops of dishwashing liquid (don't use antibacterial soap, use the cheap stuff) to some water, and spray under the leaves of the plants, kills them right off. But the mums work the best!

2007-02-26 22:33:51 · answer #3 · answered by Judith O 3 · 1 0

I doubt you are growing vegetables as your only source of food, so some loss won't kill you. The best way to keep pests from your vegetables is:
1) Don't plant all of one plant in one area, Spread the cabbages out among the carrots and the cucumbers. This way you won't get an infestation.

2) Rotate your plants from spot to spot each year (or season)

3) Plant more than one variety of each vegetable. Even insects have their favorites.

4) Keep a record of what happens. Next year, keep the good stuff and change the bad stuff.

Eventually your garden and the insects will balance out. You will get your vegetables and the insects will get a limited source of food. Live and let live.

2007-02-26 07:25:14 · answer #4 · answered by Sugarface 3 · 0 0

i'm no longer a vegetarian yet I consume a great variety of vegetables with my meat and fish. I strengthen tomatoes, candy peppers, warm peppers, long beans, a great variety of snow peas, eco-friendly beans, beets, swiss chards, collard vegetables, chinese language celery, cilantro, onions, garlic, ginger, chives, kohlrabi, mustard, potatoes, okra, eggplant, parsley and mainstays like asparagus and rhubarb. Homegrown vegetables are tasty, constantly sparkling and loose, significant to me in this financial device. i do no longer use commercial fertilizer or insecticides. My backyard flourishes on kitchen and backyard scraps that I even have composted final twelve months and a sprig of multivitamins as quickly as a month that I dissolved in water. i'm getting loose shredded bark from the city and that i exploit this as mulch, keeps the soil moist and saves me water, which interprets in decrease water invoice. on the top of the transforming into season, I deliver mutually seeds from the vegetation to strengthen them next planting season so i do no longer could desire to positioned money into packets of seeds.

2016-09-29 22:50:22 · answer #5 · answered by ? 4 · 0 0

I tried that but all my crops where being eaten up by bugs. I tried to use the natural remedies that I was told would work but they didn't really. I finally bought some pesticides and they worked. I used them sparingly. Good luck, let us know if you are successful.

2007-02-26 07:04:13 · answer #6 · answered by Alice in Wonderland 2 · 1 1

Go anorexic

2007-02-26 07:04:22 · answer #7 · answered by xxxx 2 · 0 3

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