where is the gravy and why are my taters cold?

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point to the chucks o'corn and make it warm!

2007-02-21 13:51:00 · 4 answers · asked by Anonymous in Science & Mathematics ➔ Weather

can i join your club and learn your secret code?

2007-02-21 15:10:11 · answer #1 · answered by Stan 5 · 0⤊ 0⤋

the roux isnt cooked and the stocks not done so no gravy and the taters are in the bag we didnt feel like peeling them again

2007-02-21 14:00:23 · answer #2 · answered by Anonymous · 0⤊ 0⤋

sorry i stole that gravy

2007-02-21 14:44:12 · answer #3 · answered by 22 4 · 0⤊ 0⤋

and cloudy with a chance of meatballs to you!

2007-02-21 14:01:05 · answer #4 · answered by dmfitz00 4 · 0⤊ 0⤋