2007-02-21 09:15:11 · 5 answers · asked by gigglegirl156 1 in Science & Mathematics ➔ Geography
It will in a controlled room where this is weighlessness.
2007-02-22 18:33:01 · answer #1 · answered by michael 2 · 0⤊ 0⤋
It might have to do with the polarity of the two liquids. Whether or not the molecules are polar or nonpolar can affect their solubility. The general rule is that "like dissolves like." So for example, water is a polar molecule, and so is table salt, so you get saltwater. But the atoms in a nonpolar solvent like chloroform don't attract the sodium and chloride ions in the salt away from each other, so the salt crystals won't dissolve no matter how long you stir.
2007-02-21 18:06:01 · answer #2 · answered by Chi 2 · 0⤊ 0⤋
Because the milk has specific weight greater than that of cherry juice.
2007-02-21 17:27:04 · answer #3 · answered by Fayaz M 1 · 0⤊ 0⤋
The acid in the fruit juice curdles the milk.
2007-02-21 17:19:37 · answer #4 · answered by davidbgreensmith 4 · 0⤊ 0⤋
one has a greater density
2007-02-21 17:32:49 · answer #5 · answered by Sarah 4 · 0⤊ 0⤋