American Chocolate is AWFUL. SO bitter! No one would eat it if they knew any better!
2007-02-19 02:14:34
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answer #1
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answered by Wiseyngsoul 3
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Again with the American is better/worse! I've had enough! Its chocolate. The posher and more famous it is. The more disgusting it tastes. As for American chocolate tasting worse? Don't make me laugh! Don't you know that 3 of the worlds largest exporters of chocolate are American? As a English person I guess I shouldn't like the Yanks for the attitudes at least but.... I Don't Care
2016-05-24 08:42:05
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answer #2
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answered by Anonymous
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I have been there in america, and your choclate tastes weird, kind of like some pharmaseutical product. Now if you really wanna taste delicious chocolate, you`ll try to get a hold of Swedish chocolate plates producted by marabou. After that, you wont even call american chocolate bars a chocolate anymore.
2007-02-19 02:21:23
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answer #3
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answered by Anonymous
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English Chocolate is better than American, BUT European Chocolate is far far superior to ours, using more cocoa solids, try a continental Dark Chocolate 71% cocoa, and then an English plain chocolate no contest.
2007-02-19 02:56:55
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answer #4
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answered by Anonymous
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So true, I used to actually think American candy was good, but then I went to Germany and discovered real chocolate! And there you can get a 100 g choc bar for 35 cents, and it's just as good as hershey's.
2007-02-19 02:21:16
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answer #5
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answered by u_wish1984 3
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European - no comparison! We mastered the art of solid chocolate it's simply the best! And as for the icecream comment above - Have you not tried italian icecream? It's the best in the world - full of flavour and brings happiness!
2007-02-19 02:34:57
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answer #6
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answered by Anonymous
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I hate American chocolate.
2007-02-19 02:25:28
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answer #7
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answered by Sarah* 7
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I quite agree, cannot stand American chocolate! Give me cadburys, mars or Lindt any day of the week!
2007-02-19 02:15:11
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answer #8
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answered by Anonymous
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Belgian chocolate wins hands down. But the U.S. choc I've tried were terrible, but I've limited experience - Hersheys etc.
2007-02-19 02:19:11
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answer #9
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answered by chillipope 7
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I think US chocolate is terrible. I remember reading that its because the chocolate is designed so it can be transported long distances unrefrigerated. I don't know if that's true or not.
2007-02-19 02:26:31
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answer #10
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answered by Sky B 2
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