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1. distilled water is pure H2O
2. Mineral water is the normal water you drink! not exclusively the one packaged for you! all ground water has minerals!!
3. boiled water is heated so that some of the minerals precipitate and most of the bacterias are killed. boiled water doesnot taste good because the minerals responsible for taste are removed by precipitating on the bottom of container.

2007-02-16 05:56:29 · answer #1 · answered by Anonymous · 0 0

Tap water and even spring water contains only a very small percentage of an individual's total daily intake of minerals. A 1990 study by Nutrition Almanac concluded that water accounted for less than five percent of daily mineral intake. Only calcium and magnesium occur in spring water in appreciable amounts to contribute in any manner to body mineral requirements. Most other trace minerals needed by the body are completely lacking and must be obtained through more reliable and less expensive sources, namely fruits and vegetables.

The controversy between steam distilled drinking water and spring or "fresh" water is nearly legend in natural health circles. Until now, the problem of choosing between the two for drinking and cooking purposes has usually been a matter of who to believe and personal preference
for further details go to the websitehttp://www.aquatechnology.net/page12.html

2007-02-18 05:02:46 · answer #2 · answered by nagamoney 2 · 0 0

There quite a bit of difference in the three.

Distilled water is produced by boiling water, collecting and condensing the steam. This effectively removes the dissolved minerals from the water. By removing these the water is now non-conductive. Should you get thirsty I wouldn't recommends drinking this stuff, you pallet is used to a certain level and concentration of minerals in water.

Boiled water theoretically kills most of the bacteria that can thrive and and multiply in a common water supply. Which is why you occasionally get boil water orders when the public water systems show high levels of bacteria.

Mineral water is a expensive marketing ploy all water you find in nature and in your public water supply has dissolved minerals in it. In fact water is one of the best solvents found in nature.

2007-02-16 04:40:53 · answer #3 · answered by Brian K² 6 · 1 0

Distilled water is least in minerals. Its obtained by boiling the water and collecting the vapours. Mineral water has optimal minerals and is filtered somtimes hase some gass also. Boiled water has more concentration of minerals but no bacteria.

2007-02-16 04:35:47 · answer #4 · answered by Pawan 2 · 1 0

distilled water is obtained by bopiling the water and changing it to steam and then cooling it to form water again and it will not have any dissolved impurities and is the purest form of water.but the boiling water will have all the dissolved impurities but will be free from pathogens.

2007-02-16 17:12:17 · answer #5 · answered by rose 2 · 0 0

disteled water makes a much difference to the natural color and flavour of canned,when water is boiled in a retrot and amp.the steam is condenced in a cool subsequently average the disteled waterand in mineral water minerals are there and is good for drinking.

2007-02-16 05:12:47 · answer #6 · answered by thaparmonish 1 · 0 0

Distilled water has no insoluble impurities,but has soluble imputities and has mo mineral.Mineral water contains minerals
but no other impurities,while boiled water has impurities but free
from jerms.

2007-02-16 17:31:52 · answer #7 · answered by Binda L 2 · 0 0

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