2007-02-12 04:43:08 · 5 answers · asked by Eric Inri 6 in Science & Mathematics ➔ Physics
According to the website below,
"One immediate tip is to remember that a Pepsi will not freeze at 32 degrees, as will water. The added ingredients in a Pepsi results in a freezing point of about 28 degrees, slightly lower than plain water - but significant because of the limited ability of many refrigerator/freezer appliances to go that low. "
2007-02-12 04:53:15 · answer #1 · answered by Grizzly B 3 · 1⤊ 0⤋
I believe that Pepsi would freeze at a lower temperature. Any impurities (caffeine, dye, sugar, etc.) should depress the freezing point of pure water.
I don't think there is a way to elevate the freezing point aside from monkeying around with pressure.
2007-02-12 04:50:37 · answer #2 · answered by gebobs 6 · 0⤊ 0⤋
When it first starts to freeze, the carbonated water will freeze, then the syrup will freeze after that! Little longer and Boom.... Nasty mess in your Freezer!!
2007-02-12 04:51:04 · answer #3 · answered by txshark67 2 · 0⤊ 0⤋
I believe it freezes at the same temp. or if it is lower, it's a very very small amount lower like a half a degree or maybe one degree.
2007-02-12 04:47:41 · answer #4 · answered by Kevin A 6 · 0⤊ 0⤋
yes
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2015-07-17 08:25:37 · answer #5 · answered by Boyd 1 · 0⤊ 0⤋