Peanut butter. No kidding. There's a funky pizza place near us that makes a peanut butter pizza. We ordered a slice once just to see what it tasted like. It was pretty much like peanut butter toast, but I wasn't crazy about the peanut butter they used.
2007-01-24 15:50:37
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answer #1
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answered by Jess H 7
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Ironically, the weirdest was also the best. A potato pizza. That's all. Nothing more than potato slices over the crust. It was baked with spices and herbs from all over and was fantastic. Now, it's the only type of pizza I eat. Makes getting take out a little harder but it's worth it. Give it a try, you'll love it.
2007-01-24 23:50:13
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answer #2
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answered by no name brand canned beans 6
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i saw watching football and orderd a pizza g/f was out with her g/f's came home and started dinner then pizza guy came i put on floor pissed her off so she put her foot in it thinking that would stop me from eating it wrong so the strangest i've had was a foot print
2007-01-25 00:06:11
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answer #3
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answered by k dog 4
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I'd never had anchovies before and I tried a piece of pizza when them on. Yuck! I almost puked.
2007-01-25 00:44:47
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answer #4
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answered by DawnDavenport 7
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I had a dessert pizza that had M&Ms on it once. It was really good, I just never thought they would ever put candy on one.
2007-01-24 23:52:11
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answer #5
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answered by shea_8705 5
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Sour Cream
2007-01-24 23:49:02
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answer #6
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answered by Andi 6
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Taco pizza-its great!!! beans , sauce, cheese, lettuce, tomatoes,& meat on a pizza crust....
2007-01-24 23:51:04
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answer #7
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answered by jodi c 2
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Parking lot debris. I still ate the darned thing after I dropped it face down. C'mon, I was hungry, OKAY?!
2007-01-25 01:18:12
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answer #8
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answered by ? 5
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Smoked salmon
2007-01-24 23:49:51
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answer #9
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answered by Anonymous
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tempeh...is was so freakin nasty i threw up. i didn't even finish one piece of it. i didn't know what tempeh was but the waiter kept going on and on about it so i said sure i'll try it. after throwing up i came home and looked it up and this is what i learned.....made by a natural culturing and controlled fermentation process that binds soybean particles into a cake form.
2007-01-24 23:53:19
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answer #10
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answered by vanilla_slvr 4
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