ok so it really is like a big crisp.
it is a battery flour type mix which is shallow fried
with a little oil. very easy to make.
i think it is made using rice flour.
try
http://www.yummyfood.net/recipes-id423.html
to see!
2007-01-20 00:37:39
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answer #1
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answered by Anonymous
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A poppadom is an indian wafer eaten with a meal ,it is disc shaped about 8" in diameter thin and has a dry spicy taste and is crisp in texture. You normally eat it with the pickles such as lime chutney, mango sauce mint and cucumber sauce . very nice as a starter before a curry.No it aint racial slang
2007-01-20 00:47:40
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answer #2
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answered by paul t 4
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The correct spelling is 'pappadam', and stands for a round crispie made from lentil flour, and shallow fried or roasted. It is eaten with an Indian meal, along with pickles. It can have additional ingredients like garlic paste/chilli powder/ground potatoes mixed into the batter. It is also served along with beer as a starter.
Two variations of the item are 'appalam' and 'papad'.
2007-01-20 12:27:09
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answer #3
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answered by greenhorn 7
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It isn't slang, but it is an Indian food, a very large flat thin fried disc of flour etc, eaten and used to sccop up curries etc instead of using a fork, can be plain or have things like coriander, chillies etc added.
2007-01-20 01:21:14
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answer #4
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answered by mike-from-spain 6
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Poppadom is indian crips..very yummy...*
2007-01-20 02:14:26
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answer #5
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answered by blacktulip_raine 4
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a huge round crisp
2007-01-20 01:52:04
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answer #6
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answered by Anonymous
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its an indian accompnaiant with curries etcbetc like a fried torilla pancake, Very yummy
2007-01-20 00:34:06
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answer #7
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answered by Anonymous
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you usually get it with an indian curry. it is a large round crisp thing. they are lush
2007-01-20 00:40:09
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answer #8
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answered by Anonymous
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a giant crisp
2007-01-20 00:33:37
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answer #9
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answered by Anonymous
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i dont know
2007-01-20 00:34:26
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answer #10
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answered by uzma a 1
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