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What are the roles of the different people involved?

2007-01-18 09:06:41 · 2 answers · asked by watford_boy21 1 in Health General Health Care Other - General Health Care

2 answers

medical physics and the plumber

2007-01-18 09:10:59 · answer #1 · answered by laughingspam 3 · 0 0

Most, if not all, hospitals and nursing homes purchase diet/menu systems from suppliers, such as HMS Composite. This assists in ordering for the food service.
The dietitians who work in these settings assess patients' caloric requirements and nutritional needs depending on the health status of the patient in question. They will recommend the appropriate diet to the physician, who writes the orders. Dietitians continue to assess the patient's needs, based on lab work and weight, throughout the stay in the facility.

2007-01-18 17:24:42 · answer #2 · answered by boogeywoogy 7 · 1 0

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