I work as a hostess as Ruby Tuesday. When I started, I was told I'd make $3 an hour plus comission on how much food is sold. The manager said the comission was good money.
But I've been there for a month, and I'm not making good money at all. I found out I'm really making 2.80 an hour, and the comission is crap. I work for 5 hours and end up with 12 bucks. When I add my comission to my paycheck, it still doesn't even make minimum wage.
I complained about this, and I was told, "upsell more expensive food and you'll get more money." I'm a door greeter. It's not my job to take their orders. Is this right?
2007-01-09
13:19:40
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7 answers
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asked by
cirque de lune
6
in
Business & Finance
➔ Careers & Employment
I don't have any employee book. I was given on some papers on dress code and expectations. I've looked through them twice. Nothing about my pay.
2007-01-09
13:35:27 ·
update #1
The point is, I can't upsell food because I don't sell the food at all.
2007-01-09
13:36:28 ·
update #2