Give one reason as to why the following reaction would not be suitable for determining the effects of changes in temperature on an enzyme-controlled reaction.
2H2O2--> 2H2O + O2
Why isn't it suitable?
2007-01-05 09:22:30 · 3 answers · asked by }{3@T 2 in Science & Mathematics ➔ Biology
Perhaps because the reaction is basically one way? Once the O2 is made it is lost as a gas. Not really sure otherwise. Unless it is the fact that you haven't mentioned an enzyme. It is probably a peroxidase. Perhaps peroxidase works at a wide range of tempeartures?
2007-01-05 11:23:27 · answer #1 · answered by Labsci 7 · 0⤊ 0⤋
concentration: the better the concentration of enzymes, the quicker the reaction Temperature: as this will improve so does the fee of the chemical reaction. they generally artwork ultimate at temperatures around 37degrees pH: it may count number on what style of enzyme it somewhat is yet thoroughly extreme or low pH stages bring about a loss of enzyme pastime. desire that helped somewhat :)
2016-11-26 22:17:43 · answer #2 · answered by Erika 4 · 0⤊ 0⤋
would it be 2H2O3?
2007-01-05 09:33:06 · answer #3 · answered by kristen 2 · 0⤊ 0⤋