WHERE CAN I FIND INFORMATION ON OPERATING AN ALL YOU CAN EAT BUFFET RESTAURANT? thanks?

Question

WHERE CAN I FIND INFORMATION ON OPERATING AN ALL YOU CAN EAT BUFFET RESTAURANT? thanks

Answer 1

Associations may be a good avenue to explore. These organizations will address many of the thoughts, questions and concerns you'll inevitably have as well as many you haven't anticipated yet. See the source box for some relevant links.

Research, research, research – this cannot be stressed enough. Read as much as you can about the industry. Here are some book titles that are relevant:

* The Restaurant Business Start-up Guide by Paul Daniels
* Restaurants That Work: Case Studies of the Best in the Industry by Martin E. Dorf
* Restaurant Financial Basics by Raymond S. Schmidgall
* Opening a Restaurant or Other Food Business Starter Kit: How to Prepare a Restaurant Business Plan and Feasibility Study by Sharon Fullen
* Upstart Guide Owning & Managing a Restaurant by Roy S. Alonzo
* The Restaurant Managers Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation by Douglas Robert Brown

There are plenty of free informational resources out there. Check the source box for links to articles.

Hope that helps! I wish you much success & happiness in all your ventures!

Answer 2

i dont consume at buffets reason being while the utensils are touched via hundreds of ppl who dont wash palms to consume at diners and so on germs are on it its heat the utensils suited breeding grounds for mrsa hepatitis and viruses. u can use a paper serviette to attend to them yet while they create out new sparkling warm meals watch.. they put in the previous utensils to the pans. and.. while a toddler drops it on the floor and pouts it lower back up on the counter.. it is going lower back into the pans. so I have not have been given any admired issues to consume at a buffet i've got been given ill to lots. i extremely have a plate dealt with via a cook dinner and a waitress, verse each and every pen sneezin and respiration over the buffet it somewhat is to lots dealing with already.. altho if i had to bypass in line with say then i wouldnt consume any fish clams or seafood as after an hr the temp would drop or be to dry .. i decide for salads rice or soups . if u bypass to a eastern chinese language buffet then have the meals cooked on the grill u %. out sparkling vegetables and the beef and that they cook dinner it ideal there. vs the already cooked out handles meats and vegetables on the bar.