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2006-12-19 10:59:24 · 3 answers · asked by Rae W 1 in Science & Mathematics Chemistry

okay, let's say it's water is in a regular sized coffee mug...hope that helps to get answers!

2006-12-19 11:12:29 · update #1

3 answers

Depends if you're in a cold room or not. Imagine there are molecules of Hydrogen and Oxygen in the cup bouncing all of the place. As the room cools down the water or cup, the molecules slow down.

The more surface area (from the cup) you have, the faster the water will cool down.

2006-12-19 11:26:35 · answer #1 · answered by The Doctor 3 · 1 0

You didn't give any specifics. Such as surface area (square inches) Depth, or even the type of material the water was boiled in or is still in.

2006-12-19 19:07:56 · answer #2 · answered by mangamaniaciam 5 · 1 0

it depends on the type of liquid, the surrounding temperature and the amount of liquid

2006-12-19 19:02:45 · answer #3 · answered by Robert O 2 · 1 0

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