2006-12-14 01:38:56 · 5 answers · asked by Anonymous in Dining Out ➔ Other - Dining Out
First make sure you have a big bib or hand towel to tuck inside your shirt, have lobster cracker pliers and a fork, crack firmly but carefully each section and remove the meat, dip each piece of meat in hot butter,salt and add drops of lemon juice(fresh) if you prefer,Bonapatee!!
2006-12-17 23:14:17 · answer #1 · answered by LUNA 2 · 0⤊ 0⤋
go to the following websites for the info:
http://octopus.gma.org/lobsters/eatingetc.html
http://www.fostersclambake.com/eatmainelobster.html
2006-12-14 16:47:33 · answer #2 · answered by ? 3 · 0⤊ 0⤋
Put on your bib. (Sometimes the wait staff will do this for you)
Ask the waiter to crack if you aren't sure you can get thru the shell
Extract meat using folk, dip in melted butter, then insert in mouth.
Chew well, and enjoy.
2006-12-16 09:28:21 · answer #3 · answered by soxrcat 6 · 0⤊ 0⤋
tail and claws thats all
2006-12-14 11:07:00 · answer #4 · answered by new life 2 · 0⤊ 0⤋
daily!! YUM!!
2006-12-14 09:46:02 · answer #5 · answered by mike c 5 · 0⤊ 0⤋