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the foods should be from the 5 food groups

2006-12-13 14:13:30 · 3 answers · asked by Ann-marie L 1 in Arts & Humanities History

3 answers

potatoes and tomatoes both originated from the Incas in Peru

corn originated from north america with the native americans

cabbage originated in Europe

grapes originated in the Mediterranean

lots of chinese vegetables like bok choy and water chestnuts originated in china

2006-12-13 14:16:42 · answer #1 · answered by worldpeace 4 · 0 0

All the countries i will be mentioning have incorporated the 5 food groups.
The 1 type of food for each culture originated either in the country of origin or exported.

Ukrainian culture serves food that have all the bean groups, potato salad rich in tomatoes, celery and cabbage and meat of any kind.

Mexican food consists of tomatoes, all fruits, avocado and every kind of meat product.

Greek traditional cuisine consists of all types of salades, meat and fish, vegetables of every kind and rice, potatoes and fruits.

Canadians eat many multicultured dishes, but all 5 food groups are provided for consumption.

2006-12-14 01:36:39 · answer #2 · answered by Lesha a Canadian. 3 · 0 0

Asian, Africa, India and South America

2006-12-13 22:18:58 · answer #3 · answered by Mary R 1 · 0 0

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