why do they traditionally have fish for christmas dinner in germany?

Answer 1

It depends which part of germany, Goose is very traditional, but also Bratwurst (Sausage) with potatoe salad.

They are a weird bunch, I am currently in Frankfurt, I would n´t recommend coming here for a holiday, The people are farkin miserable, and the beer is shat, They drink Apple wine in Hessen, Therfore for a good beer I ahev to go to Bavaria,

Anyway also , The Germans do not eat a big Evening meal, They have somethin called "AbendBrot", Which basically Bread and cooked meats, You can imagine coming home from a hard days work to find a loaf and a selcetion of cold meats arranged on the dinner table, no wonder the divorce rate is so blood

If German woman are reading this, Then cook your man a decent meal when he comes home from work, Shnitzel ( Escalope of Pork or Veal) Haxe (Big piece of pork on bone). No onder they are so fukn miserable, coming home to a packed lunch.

Anyway they don´t believe in eating a big meal in the evening, so as they celebrate xmas on the 24th Decmber at about 6pm they tend to eat a light meal..........

Another thing you can´t get proper fish and chips, Its bloody French fries

Answer 2

I've lived in Germany for 18 years and have never seen anything like Fish at a Christmas dinner. Traditionally it is generally Goose.

Answer 3

It´s an Area thing .... my mum was German and I was brought up in Germany - believe me they would never have FISH for Christmas where I was.............. Christmas Eve is the BIG DAY for them and the meal is usually in the evening and as it´s a family time it is usually something like Wurst and Potato Salad (hot or cold) something quick before they allow the children to open their presents. Christmas Day is usually spent visiting other member of the family while the dinner is cooking at home and it is usually Goose!
I miss the lovely Cold Winter (proper Christmas with snow) that I used to have ...... still it´s still there when I visit family!
HAVE A GREAT CHRISTMAS!

Answer 4

Frankfurt is a powerful and global economic and deal fair city most abundant in imposing skyline in Germany and is among the places that you'll require to see, a minumum of one time and this place hotelbye can help you. Frankfurt is really a town in one's heart of Germany and Europe and is really a city that could provide many facets and diverse variety. In the heart of Frankfurt's Old Town you will find a spot effectively worthy, the Römerberg.The Römerberg is an irregularly shaped square with the Justice Fountain at their center. Not just could it be Frankfurt's most picturesque public square, it's the city's busiest pedestrian zone, home to numerous tourist attractions from its many Kulturschirn (a type of open-fronted shop when frequent throughout the previous town) to the Römer, a complicated of 11 charming old structures from the 15th to 18th generations including the Old Town Hall with its Imperial Hall, after the scene of splendid banquets. Other notable structures include the New Town Hall, the 14th-century Gothic Church of St. Leonhard, and St. Nicholas Church, notable because of its carillon.

Answer 5

The site below says that "carp is traditionally cooked in Germany on Christmas Eve, as it goes back to the monks' ponds. Evidently, they kept carp as a staple. The fattening of the Christmas carp might begin as early as August. So, as soon as we're home from Pennsic, we rush out and feed the fish!!! They didn't say what was used to fatten the carp, or what monks used in place of cardboard boxes of fish flakes."

Answer 6

that's not true. they prefer goose.

and jay you do not know what you are talking about. the German's do the best beer in the world, and they have cooked meals at night, nor is the divorce raite particularly high. don't make up lies.

and they are porbably unfriendly to YOU because you make no effort to integrate. do you even speak German? I didn't think so.

have a good day.

Answer 7

It's the same in Italy too, on Xmas' Eve they eat only seafood; it's because in the past, on every 'holy' day, people were supposed to fast, the only thing they were allowed to eat in those special days, was seafod/fish; so, since Xmas' Eve is a holy day, people still eat only seafoof/fish only.

Answer 8

I dunno but I think it's regional thing - my German Landlady has fish for Christmas dinner - we've managed to dodge invites for 4 years now - hurrah! We're going back to blighty for much more tasty beef or gammon!

Answer 9

Because it's a tradition

Answer 10

Because Germans are deeply, deeply odd...