The concern is with infant botulism.
Botulinum spores are found widely in soil, dust, and honey. Adults who swallow botulinum spores are almost never affected. When infants swallow the spores, however, the spores can germinate in their immature gastrointestinal tracts and begin producing botulinum toxin. This has occurred even when the honey was only used to sweeten a pacifier (European Journal of Epidemiology, Nov 1993).
Botulinum toxin is the most poisonous natural substance known to man. The lethal dose is only 1/10,000,000 mg per kg of body weight -- an amount that would be invisible to the naked eye. This tiny amount in the blood stream can cause death within minutes through paralysis of the muscles used in breathing.
Infant botulism has been found on every continent except Africa. In the United States it is most common in the states of California, Utah, and Pennsylvania. While infant botulism can occur from taking in soil or dust (especially vacuum cleaner-bag dust), eating honey is the number one preventable cause. Corn syrups are not sterilized and may also be a source of contamination (The AAP Red Book, 2000).
Infant botulism can occur any time in the first year of life, but like SIDS it is most common in the first six months. In fact it has been suggested as the cause of death in up to 10% of SIDS cases (Nelson Textbook of Pediatrics; Saunders 1992).
2006-12-10 03:38:28
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answer #1
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answered by Anonymous
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The general warning is that you should not feed honey to infants under twelve months of age. It should be fine for a two year old, and I have heard of using a daily teaspoon of raw honey as a treatment for allergies. It has something to do with the pollen and other substances in the raw honey helping the patient to build up some immunity to whatever they are allergic to, but you would think that it would trigger their allergies and make them worse until that happens. If not, then great, maybe give it a try.
Honey is also being used as a wound dressing in Australia because of its antimicrobial properties, sometimes working better than topical antibiotics against difficult to treat bacteria.
For a child under twelve months of age, there is a risk of botulism from eating honey and it should be avoided. The spores of the Clostridium botulinum bacteria can be found in honey, and when ingested by an infant, the spores can release a toxin that causes botulism.
2006-12-10 03:37:54
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answer #2
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answered by andi_sue_storm 3
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As it turns out, NOT giving your daughter honey while she is an infant is an important preventive health measure. It may save her life.
The concern is with infant botulism.
Botulinum spores are found widely in soil, dust, and honey. Adults who swallow botulinum spores are almost never affected. When infants swallow the spores, however, the spores can germinate in their immature gastrointestinal tracts and begin producing botulinum toxin. This has occurred even when the honey was only used to sweeten a pacifier (European Journal of Epidemiology, Nov 1993).
Botulinum toxin is the most poisonous natural substance known to man. The lethal dose is only 1/10,000,000 mg per kg of body weight -- an amount that would be invisible to the naked eye. This tiny amount in the blood stream can cause death within minutes through paralysis of the muscles used in breathing.
Infant botulism has been found on every continent except Africa. In the United States it is most common in the states of California, Utah, and Pennsylvania. While infant botulism can occur from taking in soil or dust (especially vacuum cleaner-bag dust), eating honey is the number one preventable cause. Corn syrups are not sterilized and may also be a source of contamination (The AAP Red Book, 2000).
Infant botulism can occur any time in the first year of life, but like SIDS it is most common in the first six months. In fact it has been suggested as the cause of death in up to 10% of SIDS cases (Nelson Textbook of Pediatrics; Saunders 1992).
Thankfully, in most instances of infant botulism, the amount of toxin is so incredibly minuscule that the case remains mild. For this reason it is often misdiagnosed.
The first symptom of infant botulism is constipation (which is also a common benign finding in many infants). This can appear 3 to 30 days following ingesting spore-containing honey (The AAP Red Book, 2000). Typically, the parents then observe increasing listlessness, decreased appetite, and weakened cry over the next several days. Nursing mothers often report new engorgement. Sometimes this is the full extent of the disease. If the disease progresses, however, the child moves less and less and might begin to drool from the mouth. Gagging and sucking reflexes diminish. Loss of previous head control is also an important sign. Complete respiratory arrest can occur either suddenly or gradually.
If an otherwise healthy baby develops constipation, followed by weakness and difficulty in sucking, crying, or breathing, then infant botulism should be considered the most likely diagnosis until proven otherwise.
When infant botulism is diagnosed, the average Intensive Care Unit stay for the baby is about one month, typically including mechanical ventilation and continuous tube feedings. This is followed by another 2 weeks on the hospital ward, with a total hospital cost often exceeding $100,000 (Pediatrics; Feb 1991). Thankfully if the botulism is correctly diagnosed and the baby receives appropriate supportive care, almost all will recover fully and completely. The fatality rate for babies who have been hospitalized with botulism is less than 1%. Recently, an antitoxin for infant botulism has been developed and shown to reduce hospital days, mechanical ventilation, and tube feedings (The AAP Red Book, 2000).
The single most effective way to prevent infant botulism is for infants to avoid honey. Breast feeding also appears to lessen the severity of botulism cases.
Despite other health benefits, honey is an unsafe food for any infant. HONEY SHOULD NOT BE GIVEN TO CHILDREN YOUNGER THAN 12 MONTHS.
2006-12-10 03:38:34
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answer #3
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answered by ShellBell 2
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Honey is not pasturized and can cause botulism in infant and young children.
2006-12-10 03:37:51
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answer #4
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answered by mommyofthree 3
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2017-02-19 20:19:51
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answer #5
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answered by sarah 4
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I thought it also adds on the label that it's a choking hazard. It's so thick babies can't get it down their small throats! Same goes for peanut butter. My son is 14 months, and I'm not giving him either for a while.
2006-12-10 03:46:26
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answer #6
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answered by m930 5
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because it has a certain bacteria in it that can be quite fatal if given to infants.
2006-12-10 05:04:25
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answer #7
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answered by jennyve25 4
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Because there are live orgasms in honey and they don't have the immune system to combat them yet.
2006-12-10 03:37:26
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answer #8
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answered by mikeyob_77 2
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Can cause botulism.
2006-12-10 04:29:32
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answer #9
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answered by tokenwhtgrl 2
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