best singapore sunday lunch, money is no object?

Question

I need to find the best Sunday lunch in Singapore, money is no object and BUFFET is not what we are looking for.

Answer 1

here are some recommendations:

M Hotel Singapore - Sunday High Curry
Where: Cafe 2000 (tel: [phone])
When: Noon-3pm every Sunday
Cost: $28+++ (adult); $14+++ (child)
What: What started off as a pure curry buffet in February this year now includes a Western spread. This includes roast prime ribs and Yorkshire pudding. The fish head curry is highly recommended.

The Ritz-Carlton Millenia Singapore - Sunday Champagne Brunch
Where: Greenhouse (tel: [phone])
When: 11.30am-3.30pm every Sunday
Cost: $88+++ (adult); $45+++ (child)
What: The extensive spread launched in 1996 includes 25 appetisers, 50 types of farmhouse cheese from France and local, Indian and Western specialities. There are 16 sections in all, including the popular oyster, sashimi and souffle. Wash everything down with Moet & Chandon champagne.

Goodwood Park Hotel - Local High Tea
Where: Coffee Lounge (tel: [phone])
When: 2.45-5pm daily
Cost: $18.80 +++ (adult) and $9.40+++ (child).
What: What started as a Straits Chinese spread now comprises more than 20 items, including dimsum and local and Western fare. There are also cooking stations that whip up roti prata and popiah. The apom berkuah with banana sauce, a Peranakan dessert, has been the hot favourite since day one.

8 On the Bay
50 Stadium Boulevard, Carpark “D”, The Oasis Building, Singapore Indoor Stadium, Singapore, 397796
Phone: [phone]
Email: [e-mail]
Website: www.8onthebay.com.sg

Setting: 10 / 10
There is simply no place like it anywhere in Asia. Upon entry you are immediately captivated by the 3-storey glass enclosed wine tower housing over 7000 bottles of the world’s finest wines. The room is spacious with plenty of cozy corners and booths to settle into. There are four private rooms; three have al fresco dining with expansive views of the Singapore skyline that are as memorable as they are stunning. The fourth private dining is in the wine cellar, which seats 8 – 18 persons - perfect place to celebrate a birthday or event.

Food: 9 / 10
The Executive Chef Victor Tan has quite a task at hand creating food as stunning as the surroundings, but there is no doubt in our mind that his culinary artistry rises to the challenge. The Mediterranean touch to all the dishes shows Chef Victors affinity with Italian cuisine. Diners can expect plenty of garlic and lashings of olive oil. The christchurch, portabello mushroom grilled to perfection topped with fragrant garlic, Italian parsley, melted goats cheese and dizzled with olive oil, simple and delicious.The foie gras, which seems to be on every menu nowadays, is one of the best we have had, firm without being overcooked. The hail caesar, a caesar with a difference. Chef Victor also specializes in pastas, the truffled lobster pasta is still a favourite and as for the fettuccini fantastico it's simply fantastic. The kitchen seems to be more comfortable with dishes like the duck confit, the perfect mix of sift duck and crispy skin and a glorious ossobucco braised in a white wine, sage and vegetable sauce. For desserts, the apple crumble and the ever popular pistachio creme brulee is still the way to go, for the chocolate lovers, the chocolathe is yummy.

Service: 7.5 / 10
Helpful and charming, and definitely very attentive. They aim to please but as we all know, service in Singapore is never what we should expect.

Wine: 10 / 10
This perennial winner of the prestigious Wine Spectator magazine award has one of Asia’s best wine lists. Whether your budget is S$50 or S$500 there is a special wine for you. Offering 28 wines by the glass, they offer the most choice in Singapore. If you need help navigating the list of over 1800 selections, the wine team is here to help. The Head Sommelier, Kelvin Tay, is second to none with a very comprehensive knowledge of both old world and new world wines.

Price: Dinner for 2 will set you back about S$90 without wine or alcohol.

Overall rating: 8.8 / 10

Vital Statistics:
Reservations: Highly Recommended
Lunch: 12pm to 3pm
Dinner: 6pm till the last guest leaves
Last Order: Lunch 2:30pm Dinner 10:45pm
Closed: Saturday and Sunday lunch
Set Meals: Lunch
Vegetarian menu: YES
Use of MSG: NO
Smoking area: YES
Amenities: 4 Private dining rooms
Serves alcohol: YES
Lounge/bar: YES
B.Y.O.: NO
Established: December 2000
Credit cards: AMEX, DINERS, VISA, M/C, JCB
Car valet: YES
[e-mail]
Website: www.8onthebay.com.sg

Juliana's Restaurant » Menu

Appetizers Desserts Main Meal (Fish Dishes) Main Meal (Meat Dishes) Main Meal (Pasta Dishes)
Main Meal (Vegetarian Dishes) Salads Soups Speciality Coffees



Specialising in Mediterranean and Western Cuisine, enjoy both outdoor and indoor dining with the whole family in a cosy and lush green environment. Features an extensive wine menu, monthly regional and national fan fare.



Opening Hours
Lunch: 12 noon - 3pm (Last order: 2.30pm)
Dinner: 7pm - 12am (Last order: 10pm)
Closed on Monday

Reservations
Telephone Reception: 6464 5225 or
E-mail: [e-mail]

hope it's useful

Answer 2

Oy, the man said he dun want buffet, you go recommend buffet for wat? dun copy the reviews from Tatler ok? I oso haf the book lah.
Pardon my Singlish.

Well, Singapore's a reputable name when it comes to food. You can walk into most restuarants and expect to be serve reasonably good fare. However, since you pointed out the money is no object, (I'm assuming that you want to pay $100 for something you can buy at $3) I would recommend in Botanic Gardens this cafe (can't recall the name), in Orchard Rd, Pre Rouge, Blu in Shangri-La, Tung Lok (many outlets). So these recommendations covers Chinese, French, and International Cuisine.

Answer 3

Sunday lunch? Just starting it now.....half a dozen Cadbury's chocolate shortcake biscuits! They will be followed by 2 or 3 {& the rest lol} Tesco mini chocolate flavoured doughnuts. Not the healthiest of lunches but very, very nice! Dinner tonight will probably be Shepherd's Pie.

Answer 4

Alkaff Mansion.

Answer 5

Old Airport road food center