2006-12-07 00:19:45 · 10 answers · asked by Anonymous in Entertainment & Music ➔ Polls & Surveys
to let the steam/air out when cooking so they cook faster, remain crisp and don't warp.
2006-12-07 00:25:03 · answer #1 · answered by Catlady 6 · 2⤊ 0⤋
It makes them more aerodynamic so you can eat them faster. Actually, that's probably not true. I would imagine it prevents them from puffing up while baking... Though you'd think Keebler wouldn't have to, because a magic tree oven should just make everything perfectly the first time...
2006-12-07 08:25:41 · answer #2 · answered by ♥ Butterfly ♥ 4 · 2⤊ 0⤋
Maybe it has something to do with speeding up the cooking and cooling process for the product. The faster you heat up and cool something down, the more britlle or crispier it is.
Lemme lookit wikipedia for a sec.
Hey check it out, I was right!
http://en.wikipedia.org/wiki/Cracker_(food)
I thought it was to hold the salt better, heheh!
2006-12-07 08:27:54 · answer #3 · answered by jont 2 · 2⤊ 0⤋
So they don't get an air bubble in the middle when they are baked.
2006-12-07 08:26:08 · answer #4 · answered by Anonymous · 2⤊ 0⤋
It's part in the machine and besides it looks beautiful...
2006-12-07 08:33:07 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Cause they always try to keep the black man down.
2006-12-07 08:26:59 · answer #6 · answered by stargazer 5 · 1⤊ 0⤋
It holds toppings better like salsa or... salsa, really.
2006-12-07 08:34:11 · answer #7 · answered by Masta Batang Dollar Billz 5 · 0⤊ 0⤋
because it's more fun to shoot Southern people than to talk to them
2006-12-07 08:37:09 · answer #8 · answered by Offends Equally 3 · 0⤊ 0⤋
so they will crumble better to go into the soup, dip, bed, whatever.
2006-12-07 08:33:17 · answer #9 · answered by lollipop 6 · 0⤊ 0⤋
cuz there be racist black people, just like there be racist whites
2006-12-07 08:33:31 · answer #10 · answered by Nietsnie 3 · 0⤊ 0⤋