Soak overnight with soapy water, as the soap will break it down a little. In the morning, use as hot a water temperature as you can stand, and more dishsoap, and scrub with the most abrasive cleaning pad that particular pan can handle. If it is a coated non-stick pan, you will want to use something delicate, like a scrubbing sponge, but if it is something like cast iron, break out the big guns and use that SOS pad... It takes elbow grease to remove baked on greases, but it will come off...
2006-12-06 01:00:26
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answer #1
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answered by ♥ Butterfly ♥ 4
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As with anything that has burnt onto a metal pan, I will soak overnight, or place water in the pan and allow pan to heat up on stove top.. then let it soak. You may wish to add a bit of dawn dish soap. Scrub lightly, and re-soak again, if need be, and continue to do so, until you get the mess out.
Good luck!
2006-12-06 01:02:37
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answer #2
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answered by sassy 6
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It sounds as though you assert that that is an outstanding metallic pot, and not using a non-stick floor, properly? if so, basically flow at it with a soaped metallic wool pad. it is going to take the gunk off and varnish the exterior properly again up for you. If it replaced right into a non-stick floor try scrubbing it with damp salt, or use one in all those Mr sparkling Magic issues -- it takes to the air an excellent type of stuff that no longer something else will. No guarantees, though. Non stick is amazingly tricky to keep in case you get something burnt on adequate.
2016-10-16 12:03:42
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answer #3
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answered by stever 4
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You will have to soak it over night with a paste of salt, baking soda, and Dawn dish detergent (it breaks it down).
Lastly add a little bit of water - be careful not to dilute the solution to much, just enough to get the mixture going.
Once you've entered to the next morn., kind of work with it using your dishcloth using pressure to help release the stain. If it still persist pour some of the solution out, and add a little vingar & a little more salt so that the grit from the salt can be your mild abrassive) to help romove the rest..........and your pan will look pratically new!!
*I personally use this method myself when I run into this problem.
2006-12-06 01:25:42
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answer #4
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answered by Nedda 2
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I was gonna say the same thing, do a real good soaking the night before that really does work, then scrub it off with any kind of pad like steel wool or chore boys with lots of soap and hot water. It should work and may take a while.
2006-12-06 01:05:35
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answer #5
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answered by trawrc1 1
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When all else failed [on my expensive stainless steel fry pan] I got out my orbital sander and sanded away, finished it off with s.o.s. pad and good as new. The oil was burned on so badly my only choice was to throw it away. That was two years ago and it is still in the family.
2006-12-08 05:29:59
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answer #6
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answered by Diane B 1
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If it is the heavy black pan, you don't want to remove it. It protects the finish and helps to not have hot spots. Just wash the inside as you do dishes, and wipe the outside.
2006-12-06 01:03:50
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answer #7
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answered by T C 6
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Get the pan a little wet then scrub with baking soda.
2006-12-06 13:37:11
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answer #8
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answered by Anonymous
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make a paste of vinegar and cream of tartar, put it on the pan and let it set for a few minutes and it should come off
2006-12-06 01:05:46
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answer #9
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answered by thisisraya 3
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If it is stainless steel (without a coating), getting some SOS pads and some gloves. Then scrub a dub dub.
2006-12-06 01:01:24
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answer #10
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answered by wittmasterjay 2
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