I've been watching a lot of shows on the cooking channel, from the regular chefs showing off their holiday baking to competition with chefs from all over and it appears the trick to an amazing Ginger Bread House is the frosting (for homemade ones). There is different consistency for decorating it to make it look like snow and one for the glue to hold it together (both are edible and made with powdered sugar but the consistency is most important).
I think more eye-appealing decorations have won on the competitions and the folks that sell these little goodies (I saw these on The Travel Channel). Here are some suggestions I found on the link below:
Decorations are only limited by your imagination. Try gumdrops, chocolate chips, peppermints, candy swirl sticks, licorice, M&M's®, Snow-Caps®, Red Hots®, silver dragées, nonpareils, sprinkles, colored sugars, Necco's® (good for roof), Frosted Shredded Mini-Wheats® or Wheat Chex® (good for a thatched roof look), candied cherries and fruits, Tootsie Rolls® (good for fences and tree trunks), raisins, nuts, mini-cookies, wafer cookies, popcorn, cranberries, and animal crackers.
I'm going to try a gingerbread house this year!
2006-12-05 09:57:49
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answer #1
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answered by terryoulboub 5
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For any hand made merchandise, you will desire to cost thrice the value of the article plus an hourly salary. shop song of the time spent making those issues. cost minimum salary further to 2 or thrice the value of components. No, human beings won't like the value, yet are you chinese language or Korean and could paintings for a nickle an hour??
2016-10-14 02:19:29
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answer #2
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answered by ? 4
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take your time...if you rush it will look sloppy, also be creative google pics of gingerbread house's to give you an idea of what to put where
2006-12-05 11:32:05
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answer #3
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answered by Julz h 2
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