How much could the graduate of a good, four-year culinary school expect to make on average?

Answer 1

Experience, experience, experience. you salary is base on experience. Right now you probably would not make much, but the more places with good references and reviews the higher your pay will be later on. This kind career, you have to work your way up.

Answer 2

I under no circumstances complete severe college and am very valuable in my very personal organization, your parents ought to likely kill me for this yet fairly of saving money for school and a motorcar ..positioned it aside for an exceptional low-value motorcar firstly and dump something of your low value expenditures into starting up off this cafe. All you want is the right licenses and your company company company ought to need to be regarded at through the wellness dept. ..finally finally end up a service service for what you have to be promotion and also you're set. i'd imagine of going to varsity for that ought to need to be a waste of time except you develop as a lot as be an fool and also you easily do no longer sound like one now. it really is a eating position, no longer rocket technologies. good fulfillment and don't be a bonehead and ignore your plans down the line.

Answer 3

United States Base Salary Range for a cook is from $17,000 to $46,000 and a Executive Chef is $36,000 to $140,000 and a Executive Pastry Chef $26,000 to $236,000. if you what more info let me know and email me ok.

Answer 4

Depends on your location. In the midwest starting $25,000 - $30,000

Answer 5

Since there are variables involved it is best to use

www.salarywizard.com

Banks use this to double check peoples incomes!

Answer 6

probably an average of alot.lol

Answer 7

on the average ($55000) a year

Answer 8

A year?? about 45,000

Answer 9

http://www.culinaryschoolgrossweeklypay.com