Sage and Onion Stuffing
2006-12-04 09:33:45
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answer #1
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answered by fr3aky_lb 3
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Mine's not really a food, but a FEAST!! My family celebrates the Italian American tradition of Feast of the Seven Fishes, which is only done on Christmas Eve. It's a collection of 7 different seafood dishes in preparation of the birth of Jesus. Supposed to be a meatless meal as purification of the body. The 7 relates to the seven sacraments of the Catholic Church. Our traditional menu is as follows:
Stuffed Calimari in Tomato Sauce
Fried Smelt
Oyster Shooters
Deep Fried Breaded Oysters
Deep Fried Fish/Shrimp
Linquine with Clam Sauce
Marinated Eel
Baccala
Whiting
And to top it off we have tiramasu for dessert.
2006-12-04 10:41:26
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answer #2
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answered by Mario M. 1
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these are the foods that really make Christmas for me and my gf, we both have both English and u.s.a.connnections so its kinda hard to get some things,
liquorice allsorts
dolly mixture
mince pies
jam thumb prints
home made sausage rolls
roses and quality street chocolates
nuts
roast turkey
smoked applewood cheddar
brie
Stilton
good goats cheese
really good baked ham
warm homemade bread
sugar cookies
egg nog
sherry trifle
pumpkin pie
champagne
copperberg cider
baileys & lots of ice
christmas pudding and cream (lots of)
amazing homemade stuffing
hot coco and marshmallows
my favorite though is when i make a sandwich out of all the leftover ingredients!!! yummmmmm.
2006-12-04 12:00:31
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answer #3
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answered by mwah ha haha ha ha ha haaa 2
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My parents do the same spread for Easter, Thanksgiving and Christmas, so I can't say the meal itself. I would have to say the choice of chocolates you get when you go visiting and someone has chocolate out. The variety is HUGE.
Life is like a box of chocolates.....
2006-12-04 09:33:16
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answer #4
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answered by Buttons 2
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Brussell Sprouts!
2006-12-04 09:31:19
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answer #5
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answered by Anonymous
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My favorite Christmas food is real home cooked mashed potatoes. I also like fresh fruit salad with pineapple and coolwhip.
2006-12-04 09:34:26
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answer #6
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answered by lovemyheavenly3 1
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In Mexico we use to eat:
Bacalao - Cod or Haddock fish
Romeritos - vegetables witj mole
Lomo de cerdo - Pork sirloin
Pavo - Turkey (sometimes)
Esalada o purede manzana - Apple salad or mashed apple
mmmM!
2006-12-04 09:35:02
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answer #7
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answered by NES 2
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Carrots, Brussel Sprouts (al dente) chipolatas wrapped in bacon, roast potatoes, sausage meat, stuffing, Turkey, cranberry sauce, yorkshire puddings, thick gravy, Brie, Camenbert, water biscuits, Black treacle glazed gammon, pickled onions, 2 litres of vodka. purrrrrrrrrrfect!
2006-12-04 09:33:33
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answer #8
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answered by puffy 6
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Divinity
2006-12-04 09:33:19
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answer #9
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answered by Anonymous
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By far my gransmas Jello cookies. For some reason hers have always hit that spot. I have tried making them, as they come from a family recipe. And I can never get it. Amazing!
2006-12-04 19:19:33
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answer #10
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answered by mke 2
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