How would describe the food at thanksgiving. The turkey the corn the mashed potatoes and the green bean casserole.
Describe the smell the contents th texture and the color.
2006-12-03 10:55:15 · 8 answers · asked by Anonymous in Society & Culture ➔ Holidays ➔ Thanksgiving
describe each food indivually
2006-12-03 13:57:26 · update #1
very good smell, and moist turkey, delicious
:> peace
.
2006-12-07 15:51:35 · answer #1 · answered by Anonymous · 2⤊ 1⤋
The turkey was crisp, hot and had a tangy zest flavor. We ate rice with white beans (grown in the backyard), which was moist, but not wet with an aroma of fresh cilantro, pepper and cooked ham. The yam was firm, but not hard. The rich butter flavor and the moist yam was mouth watering. The stuffing was made of soft, boiled mashed plantains with a meat mixture of sausage, ground pork, and ground ham. It had a hint of cumin, pepper, salt, garlic, cilantro, and parsley. The odor hightened everyone hunger and made us desperate to dig in. This was our Thanksgiving meal in Puerto Rico.
2006-12-09 10:06:34 · answer #2 · answered by pirulee 4 · 0⤊ 0⤋
Yum Yum
2006-12-03 21:34:09 · answer #3 · answered by regwoman123 4 · 0⤊ 0⤋
the smell are great the color is yellow corn
2006-12-10 00:52:50 · answer #4 · answered by Stan the man 7 · 0⤊ 0⤋
Marvelous.
Tasty.
2006-12-03 19:02:46 · answer #5 · answered by Anonymous · 0⤊ 0⤋
great taste and colors...turkey is beige
we had a pilgrim handmade by my grandbaby
2006-12-04 14:39:09 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Tasted great and the aroma was grand.
Coach
2006-12-03 19:02:19 · answer #7 · answered by Thanks for the Yahoo Jacket 7 · 0⤊ 0⤋
taste so good!
2006-12-03 19:08:23 · answer #8 · answered by :] Got me goin crazy<33 4 · 0⤊ 0⤋