English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

I'm doing a project in school and we're making root beer and I am kind of confused. Are there specific types of fermentation?!

2006-11-24 10:15:11 · 3 answers · asked by Katz 2 in Science & Mathematics Chemistry

3 answers

Fermentation is the process sugar is converted to alcohol by yeast. Root beer is non-alcoholic, so there is no fermentation happening.

2006-11-24 14:56:18 · answer #1 · answered by Hawk_Eye19 2 · 0 0

aneorobic (no oxygen) fermentation.

2006-11-24 18:22:48 · answer #2 · answered by Anonymous · 1 0

NONE

2006-11-24 18:17:07 · answer #3 · answered by cork 7 · 1 1

fedest.com, questions and answers