For example: How much fecal matter is on the trays?
How often foreign objects are found in the food?
What are some of those foreign objects?
What happens in other places like the slaugter houses or the test labs for fast food companies?
And Overall hazardous statistics for the fast food industry?
I'm reasearching the hazardous effects of fast food on humans.
I know of a few books, but I don't have so much time on my hands so websites would be wonderful...but I want any information that you have.
2006-11-22
13:07:44
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6 answers
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asked by
charlieapple
1
in
Dining Out
➔ Fast Food