Benedict's reagent (also called Benedict's solution or Benedict's test) is a reagent used as a test for the presence of monosaccharides (such as glucose and fructose); it is also used for some disaccharides like maltose, or more generally for the presence of aldehydes, in a solution.
click here:http://en.wikipedia.org/wiki/Benedict%27s_reagent
2006-11-22 07:05:27
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answer #1
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answered by Anonymous
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Benedict's Solution is used to test for sugar in a solution.
2006-11-22 07:07:13
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answer #2
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answered by Dara C 1
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Benedict’s solution is deep-blue alkaline solution used to test for the presence of the aldehyde functional group, -CHO. The substance to be tested is heated with Benedict’s solution; formation of a brick-red precipitate indicates presence of the aldehyde group. Since simple sugars (e.g., glucose) give a positive test, the solution is used to test for the presence of glucose in urine, a symptom of diabetes. One liter of Benedict’s solution contains 173 grams sodium citrate, 100 grams sodium carbonate, and 17.3 grams cupric sulfate pentahydrate. It reacts chemically like Fehling’s solution; the cupric ion (complexed with citrate ions) is reduced to cuprous ion by the aldehyde group (which is oxidized), and precipitates as cuprous oxide, Cu2O.
2006-11-22 07:15:34
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answer #3
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answered by missey01_uk 3
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Carbohydrates
2016-05-22 17:48:22
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answer #4
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answered by Anonymous
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Foe seeing if glucose is present in a solution...;
2006-11-22 07:15:46
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answer #5
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answered by huggz 7
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Reducing sugar
2006-11-22 07:05:01
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answer #6
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answered by Ding Dong 3
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testing if sugars are present in a solution- if it is present the solution will turn orange.
2006-11-22 07:04:16
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answer #7
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answered by blah 3
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sugar testing
2006-11-22 07:06:36
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answer #8
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answered by raj 7
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i got told of at school for messing about with that stuff.
i think it tests for acid or alkiline but im not sure.
2006-11-22 07:04:19
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answer #9
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answered by Anonymous
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http://en.wikipedia.org/wiki/Benedict's_solution
2006-11-22 07:04:37
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answer #10
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answered by SARA H 4
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