English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

12 answers

the recipe is on the bag that the croutons, that you use to make stuffing with. in the store it is usually called stuffing mix, and it has the recipe on it.

2006-11-18 16:58:34 · answer #1 · answered by Hannah's Grandpa 7 · 4 0

Ungodly Cornbread Recipe.

You should now consider yourself privileged to have this. Bow in the direction of her Vestavia townhouse prior to making.

2 pkgscornbread mix (Make sure you use NO sugar)
1lb.sausage
4Cchopped celery
3Cchopped onion
3/4Cchopped parsley
1-1/2 trubbed savory
1-1/2 tdried sage leaves
1-1/2 tdried thyme leaves
1Tsalt
1/2tpepper
1 canchicken broth (undiluted)
3 eggs, slightly beaten
1/2Cbutter or margine

1. Cook cornbread as directed (except sugar. No sugar. Don't even think of putting sugar in it)
2. In a large skilled, cook sausage until done but not too brown
3. Remove sausage with slotted spoon, then cook vegetables in the drippings
4. Crumbled cooled cornbread in huge bowl
5. Add all other ingredients and mix thoroughly
6. Stuff turkey or put in casserole dish to bake

2006-11-21 13:48:12 · answer #2 · answered by Anonymous · 0 0

Hey, in my family it's been Stove Top Stuffing ever since the stuff was invented. One year my sister made homemade stuffing and everyone secretly complained. Do a Yahoo search...traditional stuffing recipe...you'll get lots of hits.

2006-11-18 16:55:35 · answer #3 · answered by butrcupps 6 · 0 0

oh, i see everyone is resorting to stovetop.. eeeuuuwww!!!

i do 3 stuffings/dressings every year. one is a traditional oyster dressing, one is a "yankee stuffing", and then the third is always something different. this year that one will be a gingerbread base. putting all of those recipes here is not efficient. but if any of these are something you would like to pursue, please e-mail me. i am always willing to share!!! :) ps: the gingerbread recipe is f$%$ing awesome. it's savory with just the right amount of sweet. if i don't hear from you, GL!!! and happy turkey day....

2006-11-18 17:36:09 · answer #4 · answered by Tgrsrk 2 · 0 0

as we don't rejoice Thanksgiving for glaring motives, think approximately hassle .... have you ever seen having a Thanksgiving dinner at your place & inviting some British friends, they'd in all probability be up for it through fact it is something new & an excuse for a competent meal with an astounding sort of booze !!!! you are able to the two verify Marks & Spencers for similair stuff like turkey, mashed potatoes etc (they'd be merchandising it for Christmas by potential of then) otherwise rope in any US friends you be attentive to who can prepare dinner pumkin pie or get the caterers in - look at ex-pat land ie Kensington/Chelsea area ....

2016-12-10 11:34:29 · answer #5 · answered by Anonymous · 0 0

Stovetop stuffing is a great recipe - add a little more chopped onion and chooped celery (at least we do at my house)

Happy Thanksgiving

2006-11-18 16:54:59 · answer #6 · answered by tom4bucs 7 · 0 0

Allrecipes.com
they got all kinds of recipes!
Happy Thanksgiving!

2006-11-18 16:56:18 · answer #7 · answered by stazia81 2 · 0 0

food network

any box of stuffing mix from the local grocery

2006-11-18 16:56:43 · answer #8 · answered by gracenpraise w 1 · 0 0

http://www.recipezaar.com/4900

2006-11-18 16:55:38 · answer #9 · answered by monica_crss 2 · 0 0

try meals.com

or email me and i can send you my recipe

2006-11-18 17:00:17 · answer #10 · answered by ♥ Lisa♥ 5 · 0 0

fedest.com, questions and answers