2006-11-14 05:23:09 · 3 answers · asked by jussac 1 in Home & Garden ➔ Maintenance & Repairs
Professional sharpeners, the ones who take care of the butchers' and restaurants' knives, are the best, if you're in a big town and have TWO sets of knives. It takes a while to get them back.
The best home knife sharpener I've ever used is the "Chef'sChoice" brand. There are a variety of models, and they are fairly expensive, but they work. I use the "SelectEdge 120" model. It's on the Net for about $125, but that doesn't seem to me to be too much when you're dealing with $75-$200 knives.
Some of the machines out there can ruin your expensive knives. Avoid the cheap ones.
I run a country inn, and cook all the time. There aren't any professional knife sharpeners out here, so the Chef'sChoice is my recommendation. Good luck!
2006-11-14 05:54:04 · answer #1 · answered by hoperd2000 2 · 0⤊ 0⤋
I'd like to know if anyone gives you a serious answer. Of course we know how to buy one. We want something we can use from home right?
2006-11-14 13:26:00 · answer #2 · answered by Becky 2 · 0⤊ 0⤋
use your knife sharpener. I f you don't have one...buy one.
2006-11-14 13:25:05 · answer #3 · answered by Patricia L 2 · 0⤊ 0⤋