75% of the time, would you prefer to go some where conveniently located that has a variety of food? Or would you prefer to go to a place that specializes in the type of food you want?
2006-11-04 19:51:31 · 9 answers · asked by Anonymous in Dining Out ➔ Other - Dining Out
Honestly, I would prefer to go to a place that specializes in the type of food I want. However, my husband does a lot of driving for work, and some nights he just can't stand the thought of driving very far, so we go to a place like Friday's, or Applebee's where they have a large menu selection.
Luckily, we live in a fairly high income area, so there is a lot of development going on not too far away to service our community. We are getting a lot more specialty restaurants. You used to have to drive a good distance to get a good hunk of flame broiled cow flesh, but now we can get that, or freshmade pasta with yummy sauces, or delectable chinese food, or the fresh catch of the day (which is kind of a joke, as we are 800 miles from the Pacific coast), only 10 minutes away. I had a lovely steak with onions and mushrooms and heaps of fluffly garlic mashed potatoes last night, and it only took us about 10 minutes to get home. Lucky me!
2006-11-04 19:58:32 · answer #1 · answered by Bronwen 7 · 0⤊ 0⤋
I would prefer to go to a place that specializes in the type of food I like.
2006-11-04 20:00:21 · answer #2 · answered by ncamedtech 5 · 0⤊ 0⤋
Depends on what I'm in the mood for, but generally, it doesn't much matter as long as the food's halfway decent, so I'd go with the conveniently located.
2006-11-05 07:47:56 · answer #3 · answered by worldinspector 5 · 0⤊ 0⤋
operating pens (plural), deodorant, breath mints, and so on, are area of your uniform. Take the girls' orders first, then the gents. Serve ladies first. comprehend THE MENU. not in basic terms what's on it, yet frequently how the nutrients is waiting, what's contained in the sauce, what number oz the decrease of meat is, and so on. in case you serve alcohol, study a touch about mixed liquids. in the adventure that they order a long island, ask what type of whiskey they prefer. comprehend what your institution includes! this received't in basic terms make the customer's drink adventure more effective perfect, yet boost the entire verify. comprehend the beers on tap. study your wine presentation in case you serve bottles. If there's a challenge, even if it really is a unclean utensil, nutrients improperly cooked, or the customer themselves, tell a manager. diverse issues might want to be subtle through technique of having a manager visit the table and ask how they are doing. the customer sounds like they are being treated. it really is in case your administration isn't a set of *******. do not make mistakes entering nutrients on the terminal. save a itemizing of upcharge and substitution costs. do not fireplace diverse classes straight away. preserve your bussers once you've them, and your bartender(s). this isn't tip-orientated, yet makes each and every thing round you run easily, that would help you get a more effective perfect shift or 2.
2016-11-28 19:17:19 · answer #4 · answered by ? 3 · 0⤊ 0⤋
A place that specializes. But I will be flexible if with a group with a variety of tastes.
2006-11-07 19:56:30 · answer #5 · answered by Ms. Switch 5 · 0⤊ 0⤋
It depends on if I am craving a particular food, like tacos.
Then I go where they have tacos even if it is not convenient.
I mostly like to go where there is a large variety of foods to choose from.
2006-11-04 20:07:29 · answer #6 · answered by peaceandharmonyandmercy 3 · 0⤊ 0⤋
depends on how good the food was, if it was the same quality that i would get somewhere else then sure, but if its a knock-off then forget it
2006-11-04 20:01:55 · answer #7 · answered by John S 1 · 0⤊ 0⤋
speciality
2006-11-04 20:12:48 · answer #8 · answered by -------- 7 · 0⤊ 0⤋
Variety. I like a plateful of all kinds of things. Buffet style please!
2006-11-04 20:02:35 · answer #9 · answered by starrynight1 7 · 0⤊ 0⤋