i use a small amount of oil on my wok, rub it on with paper towel, should work on a normal pan too.
2006-10-29 04:57:22
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answer #1
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answered by theresa m 2
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With my non stick pans i was with soapy water then get some kitchen roll and a little olive oil and wipe round. My frying pan i never wash just clean with kitchen roll that way ther is always a coating on the pan
2006-10-30 12:04:19
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answer #2
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answered by r.moore590@btinternet.com 1
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You don't condition a non-stick pan. You just wash it with soap, water and dry. The only "Rule" of non-stick is to not use any type of metal utensils on it. Only wood or plastic.
2006-10-29 12:54:56
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answer #3
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answered by stolibabe2003 3
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Conditioning pans is done to prevent rusting, so the only pans you need to condition are unenameled cast iron or non stainless steel.
2006-10-29 12:59:29
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answer #4
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answered by leekier 4
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What I do is put a little oil in it then after that wipe out with kitchen paper,the only thing I do is keep the sides and bottom clean.
2006-10-29 12:59:01
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answer #5
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answered by shirley m 4
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Just put about a teaspoon of oil on it and rub it in with a papertowel or something. Don't wash it off, leave it. Any kind of food oil. EX: Olive oil, vegetable oil.
2006-10-29 12:54:54
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answer #6
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answered by D W 2
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Put some olive oil on soft kitchen paper and rub it in.
2006-10-29 14:52:07
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answer #7
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answered by Frankie 4
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i never use soap ever and dry after rinsing it you can put a small amount of cooking oil on a paper towel and wipe also
2006-10-29 13:11:27
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answer #8
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answered by pinkonyx 2
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Bit of oil spread around and, heat gently.
2006-10-29 12:49:13
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answer #9
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answered by John S 4
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soap and hot water
2006-10-29 12:47:39
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answer #10
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answered by Anonymous
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