what is a good diet to prevent breast cancer?

Answer 1

Cancer - DIET,
The best diet is vegetarian, avoiding all processed, frozen or micro-waved foods and drinks, and based on fresh fruit, fresh vegetables - preferably organic, nuts and seeds. Drinks should be clean water or freshly squeezed orange juice.

Many researchers promote the benefits of vitamin B17 as a healer. this can be found in the following foods:
Apple seeds, alfalfa sprouts, apricot kernels, bamboo shoots, barley, beet tops, bitter almond, blackberries, boysenberries, brewer’s yeast, brown rice, buckwheat, cashews, cherry kernels, cranberries, currants, fava beans, flax seeds, garbanzo beans, gooseberries, huckleberries, lentils, lima beans, linseed meat, loganberries, macadamia nuts, millet, millet seed, peach kernels, pecans, plum kernels, quince, raspberries, sorghum cane syrup, spinach, sprouts (alfalfa, lentil, mung bean, buckwheat, garbanzo), strawberries, walnuts, watercress, yams.

Answer 2

I was diagnosed with BC in 2002. I am 2 yrs. away from being considered a 'survivor' now.
My oncologists recommended switching to a more organic diet (foods not exposed to pesticides/herbicides and least amount of processing). He recommended homemade yogurt (this is really easy to make!), lots of fruits and green leafy veggies (8 - 10 servings daily), cutting out red meat (I love steak but have cut back drastically and eat more poultry now), drinking green tea and taking esiak tea supplements, and getting proper exercise (esp. yoga and tai-chi), lots of natural fiber, and vitamins E and C. I have incorporated Apple Cider Vinegar tablets (to alkalinize my system - cancer can't survive as well outside of an acidic system), green tea, Bob Barefoot's Coral Calcium Plus, garlic tabs (odorless), aloe vera gelcaps, Xango (this is really expensive - I don't take it every day as recommended), and a few other natural food supplements. I am not as faithful about taking them as I should be. Mostly I just watch what I eat and have learned to really read labels. My sister has been a blessing - she researches a lot of the foods too, and has switched her family over to organics. She and I both have switched from processed (pasteurized/homoginized) milk to organic raw milk after quite a bit of research. She makes most of our butter and yogurt and even makes our laundry detergent from scratch (it's super easy, works great, and is a great money saver) to cut down on some of the chemicals we are exposed to. I thought we were going a bit overboard at first but I am all for it now. I've learned a lot about what we are bombarded with chemically and how it affects our bodies - from the chemicals in moisturizers and soaps to the dyes and carcinogens that can build up from supposedly 'safe' foods on the grocer's shelf.
A good, healthy diet can be a good first line of defense combatting BC but it's still smart to get checked annually and to perform regular (monthly) self exams.

Answer 3

Things with soy in it. And take a vitamin E everyday. And stay away from chocolate and coffee too.

Answer 4

1 use a natural deoderant
2 read more http://momsduty.blogspot.com/