there really isn't a chemical formula for making chocolate. Chocolate is made from pure cocoa, which smells great but tastes awful. for dark chocolate only sugar is added, semi sweet has more sugar than dark, milk chocolate has sugar and milk added. White chocolate isn't really classified as chocolate because it uses the butter from the nut. You can easily find 100% pure chocolate in a grocery store, it's labeled unsweetened and you can melt it down to make you own or add it another chocolate so it's not so sweet. You can find cocoa butter in many places as well, it's great for moisturizing skin and dried lips (and it makes you smell and taste yummy!). Hope this helps.
2006-10-23 15:01:19
·
answer #1
·
answered by k_lamore 3
·
2⤊
1⤋
Chocolate Chemical Formula
2016-11-01 08:18:32
·
answer #2
·
answered by Anonymous
·
0⤊
0⤋
Chocolate is a mixture of many, many different chemicals. Even cocoa itself is a mixture. You will find that almost all plant products which we use are going to be a gigantic mixture of chemicals. This is why the artificial grape flavor isn't quite like the real thing. We can isolate and manufacture the primary grape flavor chemical, but reproducing the real thing would be incredibly expensive. When you get down to something like Vitamin C or say the caffeine in the cocoa, then you have a component of the plant that is very specific and it is a single chemical (Ascorbic Acid for Vita C) and can be more easily manufactured. So, in summary, chocolate is God's concoction of many different chemicals, and even moreso when we add sugar and milk to it.
2016-03-14 00:26:37
·
answer #3
·
answered by Anonymous
·
0⤊
0⤋
the only type of matter that has a chemical formula is compounds, which is two or more elements chemically combined. chocolate is a mixture, more specifically, a solution, which is two or more pure substances combined by physical change.
2006-10-23 14:56:05
·
answer #4
·
answered by Derek Ikawa 2
·
0⤊
1⤋
The exact formula for chocolate is still unknown. It's extremely complex.
2006-10-23 14:38:31
·
answer #5
·
answered by Rj 3
·
1⤊
2⤋
choclat is a mixture of organic compounds having different chemical formulas but still glucose fructose and scrse are found in large amount in choclate so we can say that choclate is mostly sucrose (sugar ) having chemical formula C12H2O11 and some parts of glucos(C6H12O6) and fructose (C6H12O6 it's formula is same as that of glucose but structure is different)
2006-10-29 06:15:51
·
answer #6
·
answered by rachit t 2
·
3⤊
1⤋
Chocolate is a mixture...It doesn't HAVE a formula. But it DOES have a recipe.
2006-10-23 14:39:00
·
answer #7
·
answered by Anonymous
·
0⤊
2⤋
Or Ga Sm Ic
2006-10-23 14:38:33
·
answer #8
·
answered by Jerry 3
·
1⤊
3⤋
C7H8N4O2
2006-10-31 01:31:04
·
answer #9
·
answered by little gul 1
·
1⤊
0⤋
chocolate is for eating. not for scientific experiments.
2006-10-23 14:38:36
·
answer #10
·
answered by bonjourr gigi<3 2
·
0⤊
3⤋