2006-10-19 06:05:25 · 3 answers · asked by Anonymous in Entertainment & Music ➔ Polls & Surveys
its an old reciepe
ty 4 ur help
2006-10-19 06:05:51 · update #1
"OLD FASION" RECIEPE NOT THE NEW 1
2006-10-19 06:20:27 · update #2
Cottage cheese pie
16 ounces cottage cheese
1 scant cup sugar
3 tablespoons all purpose flour
1 teaspoon fresh lemon juice
Dash of salt
3 eggs, separated
1 12-ounce can evaporated milk
1-1/2 cups milk
Two 9-inch unbaked pie crusts (pastry or graham cracker)
Place cottage cheese in strainer and let drain for about 1 hour or until most of liquid has been discarded. Preheat oven to 425° F. Combine all ingredients except egg whites; mix well. Beat egg whites until firm. Fold into batter until smooth. Pour into pie crusts. Bake for 15 minutes then reduce oven to 350° and bake for an additional 25 minutes or until knife inserted in center comes out clean. Cool on racks. Refrigerate. Flavor improves if served a day after baking
2006-10-19 06:15:18 · answer #1 · answered by Anonymous · 2⤊ 0⤋
Cottage cheese and pie crust
2006-10-19 13:08:37 · answer #2 · answered by bobemac 7 · 1⤊ 0⤋
i think u can start with cottage cheese
2006-10-19 13:08:14 · answer #3 · answered by DefenderOfTheMeek22 4 · 1⤊ 0⤋