2006-10-15 09:50:07 · 5 answers · asked by Anonymous in Education & Reference ➔ Homework Help
Mainly fish
Dried fish- Harofiskur
Fish balls - Fiskibollar
Rotten shark - and yes they do let it rot
Main meat is lamb
2006-10-15 09:55:40 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Iceland National specialties:
• The salmon of Iceland is a great delicacy, served in many forms, one of the most popular being gravlax, a form of marinating.
• Hangikjot (smoked lamb).
• Harðfiskur (dried fish).
• Skyr (curds).
• Icelandic sild (herring marinated in various flavors).
• Slátur, for the more adventurous, literally means slaughter and is similar to Haggis.
• A delicacy not for the squeamish is rotten shark, cured by burying and washed down with a shot of Black Death Schnapps.
2006-10-15 16:52:54 · answer #2 · answered by Jay 6 · 0⤊ 0⤋
Fish
2006-10-15 16:51:13 · answer #3 · answered by roamin70 4 · 0⤊ 0⤋
http://www.iceland.is/history-and-culture/Traditions/IcelandicFood/
2006-10-15 16:52:14 · answer #4 · answered by ? 6 · 0⤊ 0⤋
hallabut i believe
2006-10-15 16:57:34 · answer #5 · answered by Anonymous · 0⤊ 1⤋