First, it was E. coli in the Spinach, now it's the lettuce, and recently I heard @ botulism in carrot juice.

Question

The spinach issue was obviously huge - and real. But are the lettuce and carrot juice stories much ado about nothing? Are they the "shark frenzy" stories of 2006?

Answer 1

Yes, there was e-coli found in ground beef. You hear occasionally about food being tainted with bacteria. Some people have alluded to possible terrorism. I hate to be paranoid but it's kind of odd having four different incidences in such a short period of time.

Answer 2

the subject with e. coli being recent in spinach replace into that it replace into contaminated with the aid of animal fecus. My significant subject with the e. coli scare replace into that the media replace into hyping it as much as be specifically a vegetable subject while, in certainty, it replace into brought about with the aid of animals and flooding. Does this make me extra fearful to devour spinach and lettuce? under no circumstances. I wasn't afraid to devour them till now, and that i remember I ate some spinach ravioli and a few female theory i replace into going to die. i assume that by no potential occurred. Secretly (and that i understand i'm going to probable get bashed for this, in spite of the shown fact that this is in basic terms a thought, this is not certainty), i think of that the media used e. coli in spinach and lettuce as the thank you to scare human beings removed from ingesting extra vegetables. in spite of the shown fact that that's a lurking opinion, and has no foundation in certainty.

Answer 3

There was a beef e-coli recall too! This past weekend.

Answer 4

And beef...Someone or a group of people who work in fields are selectively poisoning our food chain-am I crazy or does anyone else think this?

Answer 5

I think it is all a conspiracy started by kids who don't want to eat their vegetables.

Answer 6

It's them dam illegal again

Answer 7

those bottulist are very bussy people