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5 answers

emulsion.

2006-10-10 00:05:28 · answer #1 · answered by Ashu 3 · 0 0

I'd call it a mess.

Butter is a fat, which is insoluble in water, so the best you're going to achieve is a suspension of fat paticles in the water.

2006-10-10 07:12:09 · answer #2 · answered by chocolahoma 7 · 0 0

Its butter milk.

2006-10-10 07:13:35 · answer #3 · answered by V R G 3 · 0 0

colloidal suspension

2006-10-10 07:12:04 · answer #4 · answered by gabluesmanxlt 5 · 0 0

cannabutter

2006-10-10 07:11:47 · answer #5 · answered by momof467309 3 · 0 0

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