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Sterilizer - an apparatus for rendering objects aseptic (free of pathogenic microorganisms).

Disinfectant - an agent, such as heat, radiation, or a chemical, that destroys, neutralizes, or inhibits the growth of disease-carrying microorganisms.

Satinizer - disinfectant formulated to clean food-processing equipment and dairy and eating utensils.

Antiseptic - a substance that inhibits the growth and reproduction of disease-causing microorganisms.

2006-10-10 02:33:37 · answer #1 · answered by cucumis_sativus 5 · 0 0

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