English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Im trying to figure out of its a Medium/Regular or Large.

2006-10-07 13:08:15 · 3 answers · asked by Anonymous in Dining Out Fast Food

3 answers

Medium. They'd tell you if it were "large."

2006-10-07 14:01:26 · answer #1 · answered by chilixa 6 · 1 0

I even have substituted cocanut milk in decision to milk whilst making onion jewelry, and the outcomes have been great.. the way I frequently make onion jewelry is to slice the onions thinly, separate into jewelry and soak them in a bowl with milk for quarter-hour or so, turning them over some cases. you should use canned cocanut mik rather. Cocanut milk could be somewhat thick and bring about fairly distinctive outcomes than milk, yet you will attempt thinning it down in basic terms somewhat with some water. meanwhile, placed a cup or so of flour right into a plastic bag. I frequently upload some paprika and consistent with probability some white pepper to the flour and combine it up. warmth your oil to 375 F. whilst cooking the jewelry attempt to maintain the temp between approximately 350 and 375F. whilst oil includes temperature, upload a handful of jewelry to the flour blend and shake properly to coat. Fry until golden, and drain on paper toweling or despite, and repeat with the remainder of jewelry. Sprinkle with salt to style.

2016-12-26 12:15:31 · answer #2 · answered by ? 3 · 0 0

i think it is a regular

2006-10-08 02:53:00 · answer #3 · answered by lexiekat 2 · 1 0

fedest.com, questions and answers