2006-10-06 14:30:45 · 24 answers · asked by Cap'n Donna 7 in Entertainment & Music ➔ Polls & Surveys
rice krispies treats
2006-10-06 14:33:17 · answer #1 · answered by 6 · 2⤊ 0⤋
BJ Snacks
2006-10-07 08:28:06 · answer #2 · answered by Anonymous · 0⤊ 0⤋
My all time favorite home made snack has to be home made chocolate and banana ice cream!! Sounds pretty damn good doesn't it? Go get the ice cream maker out, now!!!!
2006-10-06 14:36:31 · answer #3 · answered by Anonymous · 0⤊ 0⤋
To make the brownie layer, warmth the oven to 180C/fan160C/gas 4. Line a 22cm sq. tin with baking parchment, leaving some overhanging so that you'll be able to lift the best deal out truly. melt the butter and chocolate at the same time in a microwave or in a bowl set over a pan of simmering water. Cool to room temperature. Whisk the eggs and sugar at the same time till the blend is light and thickened. Fold the chocolate blend into the egg blend then sift over the flour, baking powder and cocoa. Fold this in to furnish a thick batter. Pour into the tin. Bake for 15-20 minutes, or till the right is cracked even with the indisputable fact that the middle in simple terms set. Cool thoroughly in the tin. To make the mint layer, positioned the white chocolate in a bowl. warmth the cream till in simple terms simmering, then pour over the white chocolate. leave for a minute then gently stir till the chocolate has melted. Stir in the peppermint and a tiny drop of nutrition colouring so that you've a light-weight mint color. leave to relax till thickened then spread on suitable of the cooled brownie and relax each and every thing in the refrigerator for 40 5 minutes. To make the chocolate icing, positioned the darkish chocolate in a bowl with the syrup and butter. gently melt in a microwave or in a bowl set over simmering water. Cool till it received't melt the mint layers yet remains spreadable, then spread on suitable of the mint layer. relax for a million hour till good. raise the cake heavily onto a board. Peel away the baking paper, trim the perimeters, then decrease into 9 squares with a sharp knife. in preserving with SERVING 507 kcalories, protein 5.7g, carbohydrate 52.7g, fat 31.9 g, saturated fat 18.3g, fibre a million.1g, salt 0.40-one g
2016-12-04 08:45:11 · answer #4 · answered by ? 4 · 0⤊ 0⤋
Banana
2006-10-06 15:05:02 · answer #5 · answered by ♥Roberta. 5 · 0⤊ 0⤋
Guacamole
2006-10-06 14:42:48 · answer #6 · answered by Katherine 6 · 0⤊ 0⤋
Fried peanut butter banana sandwiches.
2006-10-06 14:35:13 · answer #7 · answered by starrynight1 7 · 1⤊ 0⤋
I make fudge an brownies most nights . Home made too , not store bought .
2006-10-06 16:56:50 · answer #8 · answered by ? 4 · 0⤊ 0⤋
I take whole wheat Ritz crackers and top them with peanut butter. Then, I add a thin slice of banana to them. Finally, I drizzle it with honey and smack my lips. ;)
2006-10-06 14:33:12 · answer #9 · answered by Anonymous · 0⤊ 0⤋
Triscuit with Pepperoni on top! YUM
2006-10-06 14:43:12 · answer #10 · answered by Keepingmycool 5 · 0⤊ 0⤋
peanut butter and sweet pickle sandwich. Extra good if it's chunky peanut butter
2006-10-06 14:42:46 · answer #11 · answered by Baby'sMom 7 · 0⤊ 0⤋