One of those big, bone-in kinds. I have a smoker, bbq pit, oven...lots of things to cook it in, and I can slice it if necessary.
2006-10-04 09:39:15 · 7 answers · asked by munesliver 6 in Entertainment & Music ➔ Polls & Surveys
without fat
2006-10-04 09:42:13 · update #1
awesome renee!!
2006-10-04 09:48:03 · update #2
LOL
You know I shouldn't even be on the PC......
I like using the smoker over night so the meat all but falls off the bone. I like using a fatty ham. I thought you were talking about what is the best ham to buy. I heard ham and lost my mind. lol
If you don't won't to mess with the smoker put it in a big pan & tin foil and cook it 225 over night. They come out good that way too.
Glaze recipes
2006-10-04 09:41:22 · answer #1 · answered by ▒Яenée▒ 7 · 2⤊ 0⤋
an oven will keep the fat with it so the oven is a no no
a smoker would be good
so would a bbq pit.
or a crockpot if u have a big enought one
i would go with the smoker it will get rid of most the fat
2006-10-04 17:06:17 · answer #2 · answered by Jessica 4 · 1⤊ 0⤋
The best way to cook a ham is
in those great big ovens at the Honey Baked Ham store.
(Yum...yum...love my Honeybaked Ham...!)
2006-10-05 02:15:12 · answer #3 · answered by persnickety1022 7 · 1⤊ 0⤋
I pour a can of oringal coke over it, cover and bake 3 hours at 350, mmmm-good
2006-10-04 16:41:44 · answer #4 · answered by ? 7 · 2⤊ 0⤋
its already cured probably with smoke...i'd put it in the oven cover with a tinfoil tent and bake it if you want a great simple glaze use honey or pancake syrup and yellow mustard,,,
2006-10-04 16:43:49 · answer #5 · answered by Anonymous · 1⤊ 0⤋
Flamethrower!
2006-10-04 16:40:09 · answer #6 · answered by Anonymous · 2⤊ 1⤋
i use the oven
2006-10-05 09:43:52 · answer #7 · answered by Special 5 · 1⤊ 0⤋