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I make RICE now.

2006-10-03 23:05:20 · 9 answers · asked by Anonymous in Entertainment & Music Polls & Surveys

9 answers

You make the rice, i'll make the spring rolls, afterwards...we'll make what ever you want *wink,wink*

2006-10-04 00:32:33 · answer #1 · answered by Anonymous · 2 0

My recipe: cook 1/3 cup brown rice in microwave for 33 minutes, 33 seconds. Beat 1 raw egg in 3 oz. whole milk, add to rice and put back into microwave on high for 30 seconds to sterilize the egg. Remove from oven and add raisins, peanuts, almonds, and a pinch of sea salt. Delicious, satisfying, and good for you!

Steve Brown
NJ, USA

2006-10-04 06:14:50 · answer #2 · answered by Anonymous · 0 0

You have been making rice for a long long time. Must be long grain. hahaha

2006-10-04 06:12:59 · answer #3 · answered by Rex 4 · 0 0

I make a great rice pudding with apples and cinnamon... Its lush. x

2006-10-04 06:33:30 · answer #4 · answered by Lyn I 5 · 0 0

hehehehe...

well funny enough my last name means rice in my vernacular language.. so is that good enough to make me an ingredient.. heeheheheh..

2006-10-04 06:08:57 · answer #5 · answered by Condie 5 · 0 0

yeah yeahhh rice....hehheheh ya ya rice is good...good rice...yahh yeahh....rice i like rice...hehehhehe....good verry verry good rice...yeahh yeahhh....rice...rice nice...yeah yah....healthy rice...good good verry good rice...yeahhh yeahhh ...rice...

I CALL THIS INGREDIENT, RICE WHORE-THE ULTIMATE CHAPTER

Warning: Kids Please dont try this at home.

Cook the rice, let it cool, put it all over rice whore...aaaahhhhhh, a wonderful rice.....

2006-10-04 07:43:58 · answer #6 · answered by Jendralus 5 · 1 0

What's with you and rice????...... Anyway, sushi would be good.

2006-10-04 06:32:04 · answer #7 · answered by Meeya 7 · 0 0

ok how about some egg rolls too.

2006-10-04 06:08:31 · answer #8 · answered by nicole l 4 · 0 0

you bet...

2006-10-04 09:02:24 · answer #9 · answered by Jubei 7 · 0 0

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