2006-10-03 14:49:33 · 4 answers · asked by ashley 1 in Science & Mathematics ➔ Biology
Enzymes speed up chemical reactions, specifically glucose, and other monosachharides, which plants use to create energy. And that's bad. REALLY REALLY BAD!!!
2006-10-03 14:51:22 · answer #1 · answered by Omar D 3 · 0⤊ 1⤋
enzymes are specific to bodies and the processes. The food for plant are different is different what v ate. And hence the enzymes to digest them are different.
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2006-10-03 14:53:57 · answer #2 · answered by james 1 · 0⤊ 0⤋
Because such enzymes, once they reach your digestive tract, will not function as enzymes at such a low pH, and will quickly be digested, the same as any other protein.
2006-10-03 15:10:04 · answer #3 · answered by PaulCyp 7 · 0⤊ 0⤋
Different substrates.
2006-10-03 14:51:59 · answer #4 · answered by Anonymous · 0⤊ 1⤋