You'd be surprised. The farmers, in order to get the maximum amount of milk out of each cow, will inject the cows with chemicals - I believe they are steroids, which end up in the milk that you drink. You'd be better off drinking Soya milk. It takes a little getting used to the taste, but is much better for you - high in calcium. cheers.
2006-09-27 15:27:10
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answer #1
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answered by Anonymous
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Milk, Fat free milk, vitamin A, Plamitate, Vitamin D3 , that's what is in 2% milk..
2006-09-27 15:23:45
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answer #2
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answered by Just Dreamin' 4
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In a gallon of milk, they put in 3 eggs to stablize the milk so it doesn't seperate. You can't taste the raw eggs.
2006-09-27 15:20:34
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answer #3
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answered by ZORRO 3
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Chocolate
2006-09-27 16:10:57
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answer #4
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answered by Merlin 2
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Vitamin D, and in lowfat milk they add non-fat milk solids
2006-09-27 15:19:19
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answer #5
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answered by TheDoctor 6
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Milk.!!
2006-09-27 19:40:49
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answer #6
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answered by Anry 7
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cow juice
2006-09-27 15:20:00
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answer #7
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answered by Anonymous
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Hmmm. isnt it kalua??
2006-09-27 16:28:55
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answer #8
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answered by Katz 6
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nothing at all
2006-09-27 18:00:01
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answer #9
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answered by Jubei 7
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