Will I be forced to eat those half ripe red things found only at the grocery counter or pick the soggy lumps in a can?
2006-09-27 02:50:25 · 15 answers · asked by Boo Boo 4 in Entertainment & Music ➔ Polls & Surveys
Well since I'm such a good gardener, I suppose I can share some of my still fairly bountiful crop with you. I believe the fair trade would be a nice supper though!
2006-09-27 03:01:19 · answer #1 · answered by Anonymous · 1⤊ 0⤋
Eat Del Monte Diced tomatoes with Basil, Garlic, and Oregano
2006-09-27 10:03:26 · answer #2 · answered by etngapech 4 · 0⤊ 0⤋
Oh I know...soo bland...I have an uncle that grows tomatoes and although his plants are pretty much done, his cherry tomatoe plants are still going strong...I'm super dreading their demise...he's been bringing me freshly picked tomatoes twice a week all summer...
Canned tomatoes can be really good in sauces though, so I'd have to disagree there...
2006-09-27 09:59:51 · answer #3 · answered by jillymack06 3 · 0⤊ 0⤋
You could ...
squeeze purreed mush from a tube, or
abstain, and live on the memories until next year, or
move to the southern hemishpere for the next 6 months
2006-09-27 09:54:54 · answer #4 · answered by Sean M 2 · 0⤊ 0⤋
Your going to do what the rest of us do.....Eat those half ripe things at the market..Yeah I love mator season.
2006-09-27 17:14:39 · answer #5 · answered by ▒Яenée▒ 7 · 0⤊ 0⤋
Yea, I feel ya. I don't buy matoes if they aint red and pungent. I get by with canned until the next season.
2006-09-27 10:04:55 · answer #6 · answered by Jazmanana 4 · 0⤊ 0⤋
Well, I still find the baby tomatoes are good.
2006-09-27 10:00:40 · answer #7 · answered by dimadee91 2 · 0⤊ 0⤋
Rockboy says make more Bloody marys and don't worry about it girl!
2006-09-27 10:14:59 · answer #8 · answered by Anonymous · 0⤊ 0⤋
Be on the diet that yields the season's flavour.
2006-09-27 09:59:01 · answer #9 · answered by No Saint 4 · 0⤊ 0⤋
try growing some inside
2006-09-27 09:53:49 · answer #10 · answered by nas88car300 7 · 0⤊ 0⤋