yes, except when a liquid is super cooled.
2006-09-24 10:44:01
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answer #1
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answered by Anonymous
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the hassle-free answer is sure, the freezing factor and melting factor is the comparable temperature. this actual temperature at which a substance will freeze or soften constantly hinges on the substance being organic (e.g. salty water can proceed to be liquid at decrease temperatures). It additionally can selection with rigidity (alongside with barometric rigidity). (In water, while the rigidity is going up, the melting/freezing factor is going down, and the boiling factor is going up.) And sure, given the selection of rigidity, a substance may well be concurrently at a temperature it incredibly is the freezing, melting and boiling factor--called the "triple factor." yet we could understand that potential is had to alter rely from one state to a distinctive. case in point, that's achieveable that a bite of ice and purely a splash of water are next to one yet another and neither the ice melts, nor the water freezes. The ambient air temperature would desire to could pass up or down incredibly extra desirable than the actual freezing/melting factor so as to electrify the ice or water, or the ice would desire to could be subjected to radiant potential (like the solar). My factor is, the priority won't freeze purely on account that's uncovered to the freezing factor... the substance itself could take in adequate potential to soften (or have adequate potential drawn out of it to freeze) so as to alter states... whether that's going to be on the comparable temperature! there is an unusual phenomenon that I actual have experienced: Take a liquid in a bottle it incredibly is in a refrigerator on the freezing factor, yet isn't actual frozen. once you do away with it from the refigerator, water interior the air will certainly condense on the chilly floor of the bottle. Then the condensation on the exterior of the bottle will start to evaporate. The condensation and evaproation strategies will draw adequate potential that it will actual reason the and liquid interior the bottle to freeze good. The temperature of the bottle's contents did no longer substitute in that occasion, yet purely adequate potential grew to become into drawn out to reason it to freeze.
2016-10-01 07:59:34
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answer #2
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answered by sashi 4
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yes, it is. actually, the melting/freezing point is simply the temperature at which the substance can exist in two phases. at 32 degrees fahrenheit (or 0 degrees celsius), water can exist as a solid or liquid.
a neat little random nerd fact: the temperature of ice water is never below or above 32 degrees F/ 0 degrees C because if the water were 31 degrees, it'd be solid ice and if it were 33 degrees, the ice would be completely melted.
2006-09-24 10:46:46
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answer #3
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answered by jkelmagic 3
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Yes!
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2006-09-24 10:39:06
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answer #4
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answered by Anonymous
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yes it is.
2006-09-24 10:42:43
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answer #5
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answered by Jjq 2
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hell yeah
2006-09-24 10:58:07
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answer #6
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answered by Skank 4
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