2006-09-23 17:11:25 · 7 answers · asked by klmita 3 in Dining Out ➔ United States ➔ San Francisco
I think the person who said chow mein was just leftovers was referring to chop suey, something that is rarely found on any decent Chinese restaurant menu. Chow mein is Chinese generic term for stir fried noodles. Myself, I go to Tsing Tao on Clement and 32nd ave, the best Chinese food in the city and if you have to ask what city, then you must not have been paying attention when you came to this category.
2006-09-24 04:19:23 · answer #1 · answered by Munchen008 5 · 0⤊ 1⤋
San Wang restaurant on Post St.
2006-09-23 17:13:08 · answer #2 · answered by california girl 4 · 0⤊ 0⤋
Chow Mein is not Chinese food. It is a creation by Chinese in America to use up their kitchen leftovers and then sold to stupid diners.
2006-09-23 17:20:16 · answer #3 · answered by Anonymous · 1⤊ 0⤋
san francisco
2006-09-23 19:52:06 · answer #4 · answered by Anonymous · 0⤊ 1⤋
PF Chang
2006-09-24 04:01:57 · answer #5 · answered by economiss 5 · 0⤊ 0⤋
Any chinese resturant in Chinatown.
2006-09-23 21:06:07 · answer #6 · answered by JJStokes 3 · 0⤊ 1⤋
a chinese restaurant
2006-09-23 17:14:30 · answer #7 · answered by prot 1 · 0⤊ 1⤋